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Introduction to gluten free

http://libcat.nshealth.ca/permalink/provcat14780
IWK Health Centre. IWK , 2012.
Available Online
View Pamphlet
Location
Online
Ingredients and foods to avoid, and foods that are ok.
Available Online
View Pamphlet
Author
Clinical nutrition
Corporate Author
IWK Health Centre (Halifax, N.S.)
Responsibility
IWK Health Centre
Place of Publication
Halifax, NS
Publisher
IWK
Date Published
2012
Physical Description
6 pages
Pamphlet Number
PL-0375
Subjects (Other)
Gluten-free diet
Abstract
Ingredients and foods to avoid, and foods that are ok.
Program
IWK Program. Centre-wide
Format
Pamphlet
Location
Online