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Mental Health and Addictions Services

https://libcat.nshealth.ca/en/permalink/chpams37427
Nova Scotia Health. Cancer Care Program. [Halifax, NS]: Nova Scotia Cancer Care Program , 2018.
Pamphlet Number
1683
Available Online
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Includes local and toll-free phones numbers to call for mental health and addictions support, listed by location. All services are available 24 hours, 7 days a week.
Available Online
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Corporate Author
Nova Scotia Health. Cancer Care Program
Place of Publication
[Halifax, NS]
Publisher
Nova Scotia Cancer Care Program
Date of Publication
2018
Format
Pamphlet
Language
English
Physical Description
1 electronic document : digital, PDF file
Subjects (MeSH)
Addiction Medicine
Community Mental Health Services
Subjects (LCSH)
Community mental health services
Hospitals--Substance abuse services
Specialty
Addiction Medicine
Mental Health Services
Psychology
Abstract
Includes local and toll-free phones numbers to call for mental health and addictions support, listed by location. All services are available 24 hours, 7 days a week.
Responsibility
prepared by Nova Scotia Cancer Care Program
Pamphlet Number
1683
Less detail

Guide alimentaire pour un coeur en santé

https://libcat.nshealth.ca/en/permalink/chpams36509
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2019.
Pamphlet Number
1953
Available Online
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Une saine alimentation peut aider à réduire votre risque de maladie du cœur en améliorant vos taux de cholestérol et en vous aidant à abaisser votre tension artérielle, à gérer votre poids corporel et à contrôler le taux de glucose (sucre) dans votre sang. Nous vous offrons des suggestions pour une saine alimentation, comme des conseils visant à réduire votre consommation de sel, à augmenter votre consommation de fibres, à manger plus de légumes et de fruits et moins de sucre et de gras. Nous …
Available Online
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Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Alternate Title
Heart healthy eating guide
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2019
Format
Pamphlet
Language
French
Physical Description
1 electronic document (22 p.) : digital, PDF file
Subjects (MeSH)
Heart Diseases - diet therapy
Heart Diseases - prevention & control
Diet, Fat-Restricted
Diet, Sodium-Restricted
Subjects (LCSH)
Heart--Diseases--Diet therapy
Heart--Diseases--Prevention
Salt-free diet
Low-fat diet
Low-fat foods
Abstract
Une saine alimentation peut aider à réduire votre risque de maladie du cœur en améliorant vos taux de cholestérol et en vous aidant à abaisser votre tension artérielle, à gérer votre poids corporel et à contrôler le taux de glucose (sucre) dans votre sang. Nous vous offrons des suggestions pour une saine alimentation, comme des conseils visant à réduire votre consommation de sel, à augmenter votre consommation de fibres, à manger plus de légumes et de fruits et moins de sucre et de gras. Nous vous fournissons aussi des lignes directrices sur la consommation d’alcool, de même que des instructions sur la façon de lire une étiquette alimentaire. Le lecteur trouvera également une liste de ressources.
This is a French translation of the English pamphlet 1887, “Heart Healthy Eating Guide”. Healthy eating can help lower your risk of heart disease by improving your cholesterol levels, lowering your blood pressure, managing your body weight, and controlling your blood glucose (sugar). Suggestions for healthy eating are offered such as tips for lowering your salt intake, increasing fibre, tips to help you eat more vegetables and fruit, and how to eat less sugar and fat. Instructions for how to read a food label are also provided as well. A list of resources is given.
Responsibility
Prepared by: Nutrition & Food Services
Pamphlet Number
1953
Less detail

Questions about using cannabis in the hospital

https://libcat.nshealth.ca/en/permalink/chpams36574
Nova Scotia Health Authority. Staff. Halifax, NS: Nova Scotia Health Authority , 2019.
Pamphlet Number
2000
Available Online
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NSHA facilities are smoke-free, vape-free, and scent-free. Because NSHA is smoke-free, vape-free, and scent-free, only cannabis oil or capsules can be used in the hospital. This pamphlet provides information about using cannabis while in the hospital, as well as why it is important to tell your health care providers if you are using cannabis for any reason. The French version of this pamphlet 2077, "Questions sur l’utilisation du cannabis à l’hôpital", is also available.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Staff
Alternate Title
Questions about using marijuana in the hospital
Questions about using marihuana in the hospital
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2019
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([2] p.) : digital, PDF file
Subjects (MeSH)
Cannabis
Medical Marijuana
Subjects (LCSH)
Cannabis
Marijuana--Therapeutic use
Abstract
NSHA facilities are smoke-free, vape-free, and scent-free. Because NSHA is smoke-free, vape-free, and scent-free, only cannabis oil or capsules can be used in the hospital. This pamphlet provides information about using cannabis while in the hospital, as well as why it is important to tell your health care providers if you are using cannabis for any reason. The French version of this pamphlet 2077, "Questions sur l’utilisation du cannabis à l’hôpital", is also available.
Responsibility
Prepared by: NSHA staff
Pamphlet Number
2000
Less detail

Questions sur l’utilisation du cannabis à l’hôpital

https://libcat.nshealth.ca/en/permalink/chpams36684
Nova Scotia Health Authority. Staff. Halifax, NS: Nova Scotia Health Authority , 2019.
Pamphlet Number
2077
Available Online
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Il est interdit de fumer, de vapoter ou d’utiliser des produits parfumés dans les établissements de la Régie de la santé de la Nouvelle-Écosse. Comme la Régie est sans fumée, sans vapotage et sans parfum, seules l’huile et les gélules de cannabis peuvent être utilisées à l’hôpital. Cette brochure fournit de l’information sur l’utilisation du cannabis à l’hôpital et sur l’importance d’informer vos fournisseurs de soins de santé si vous faites usage de cannabis, quelle qu’en soit la raison. ; Thi…
Available Online
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Corporate Author
Nova Scotia Health Authority. Staff
Alternate Title
Questions about using marijuana in the hospital
Questions about using marihuana in the hospital
Questions about using cannabis in the hospital
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2019
Format
Pamphlet
Language
French
Physical Description
1 electronic document ([2] p.) : digital, PDF file
Subjects (MeSH)
Cannabis
Medical Marijuana
Subjects (LCSH)
Cannabis
Marijuana--Therapeutic use
Specialty
Hospitals
Abstract
Il est interdit de fumer, de vapoter ou d’utiliser des produits parfumés dans les établissements de la Régie de la santé de la Nouvelle-Écosse. Comme la Régie est sans fumée, sans vapotage et sans parfum, seules l’huile et les gélules de cannabis peuvent être utilisées à l’hôpital. Cette brochure fournit de l’information sur l’utilisation du cannabis à l’hôpital et sur l’importance d’informer vos fournisseurs de soins de santé si vous faites usage de cannabis, quelle qu’en soit la raison.
This is a French translation of the English pamphlet 2000, “Questions About Using Cannabis in the Hospital”. NSHA facilities are smoke-free, vape-free, and scent-free. Because NSHA is smoke-free, vape-free, and scent-free, only cannabis oil or capsules can be used in the hospital. This pamphlet provides information about using cannabis while in the hospital, as well as why it is important to tell your health care providers if you are using cannabis for any reason.
Responsibility
Prepared by: NSHA staff
Pamphlet Number
2077
Less detail

Welcome to Inverness Consolidated Memorial Hospital

https://libcat.nshealth.ca/en/permalink/chpams36681
Nova Scotia Health Authority. Inverness Consolidated Memorial Hospital. Halifax, NS: Nova Scotia Health Authority , 2020.
Pamphlet Number
2075
Available Online
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This pamphlet explains what to expect when you are admitted to Inverness Consolidated Memorial Hospital. Topics include your health care team, admission to hospital, what to bring to the hospital, medications, Nova Scotia Health Authority's smoke-free and scent-free policies, handwashing, and safety. Information on personal belongings, visitors, family spokesperson, confidentiality, and transfers, as well as contact information for the hospital, is also provided.
Available Online
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Corporate Author
Nova Scotia Health Authority. Inverness Consolidated Memorial Hospital
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2020
Format
Pamphlet
Language
English
Physical Description
1 electronic document (13 p.) : digital, PDF file
Subjects (MeSH)
Hospitals
Subjects (LCSH)
Hospitals
Specialty
Hospitals
Abstract
This pamphlet explains what to expect when you are admitted to Inverness Consolidated Memorial Hospital. Topics include your health care team, admission to hospital, what to bring to the hospital, medications, Nova Scotia Health Authority's smoke-free and scent-free policies, handwashing, and safety. Information on personal belongings, visitors, family spokesperson, confidentiality, and transfers, as well as contact information for the hospital, is also provided.
Pamphlet Number
2075
Less detail

After your procedure

https://libcat.nshealth.ca/en/permalink/chpams35427
Nova Scotia Health Authority. Nova Scotia Choice Clinic. Halifax, NS: Nova Scotia Health Authority , 2021.
Pamphlet Number
1509
Available Online
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Instructions for after your abortion are given, including a list of activities to avoid for 24 hours (1 day). A list of symptoms that require medical attention is provided. Information on preventing infection, what to expect after you go home, and who to contact if you have questions is given. A link to a feedback survey and contact information for free counselling is provided. The French version of this pamphlet 2109, "Après votre intervention", is also available.
Available Online
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Corporate Author
Nova Scotia Health Authority. Nova Scotia Choice Clinic
Alternate Title
After your abortion
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2021
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([6] p.) : digital, PDF file
Subjects (MeSH)
Abortion, Induced
Pregnancy, Unwanted
Subjects (LCSH)
Abortion
Pregnancy, Unwanted
Specialty
Gynecology
Abstract
Instructions for after your abortion are given, including a list of activities to avoid for 24 hours (1 day). A list of symptoms that require medical attention is provided. Information on preventing infection, what to expect after you go home, and who to contact if you have questions is given. A link to a feedback survey and contact information for free counselling is provided. The French version of this pamphlet 2109, "Après votre intervention", is also available.
Responsibility
Prepared by: Nova Scotia Choice Clinic
Pamphlet Number
1509
Less detail

Politique de réduction du tabagisme de Santé Nouvelle-Écosse

https://libcat.nshealth.ca/en/permalink/chpams35483
Nova Scotia Health Authority. Mental Health and Addictions, Nova Scotia Health Authority. Respiratory Therapy Services, Nova Scotia Health Authority. Occupational Health Safety and Wellness. Halifax, NS: Nova Scotia Health Authority , 2021.
Pamphlet Number
1548
Available Online
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Santé Nouvelle-Écosse favorise des milieux sans tabac et sans vapotage pour les patients, les visiteurs et le personnel et veut aider les gens à moins fumer, à cesser de fumer et à demeurer non-fumeurs. Ce dépliant vous donne des renseignements sur les cérémonies de purification par la fumée, l’abandon du tabac et le renvoi à Sans Tabac Nouvelle-Écosse. Il vous donne aussi des conseils au cas où vous décideriez d’essayer de cesser de fumer. Il vous indique aussi comment vous pouvez communiquer …
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Mental Health and Addictions
Nova Scotia Health Authority. Respiratory Therapy Services
Nova Scotia Health Authority. Occupational Health Safety and Wellness
Alternate Title
About Nova Scotia Health’s Smoke and Tobacco Reduction Policy
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2021
Format
Pamphlet
Language
French
Physical Description
1 electronic document ([2] p.) : digital, PDF file
Subjects (MeSH)
Smoking Cessation
Tobacco Use Cessation Products
Subjects (LCSH)
Smoking cessation
Smoking cessation products
Specialty
Hospitals
Abstract
Santé Nouvelle-Écosse favorise des milieux sans tabac et sans vapotage pour les patients, les visiteurs et le personnel et veut aider les gens à moins fumer, à cesser de fumer et à demeurer non-fumeurs. Ce dépliant vous donne des renseignements sur les cérémonies de purification par la fumée, l’abandon du tabac et le renvoi à Sans Tabac Nouvelle-Écosse. Il vous donne aussi des conseils au cas où vous décideriez d’essayer de cesser de fumer. Il vous indique aussi comment vous pouvez communiquer avec Sans Tabac Nouvelle-Écosse et le programme d’abandon du tabac.
This pamphlet is a French translation of the English pamphlet 1547, "About Nova Scotia Health’s Smoke and Tobacco Reduction Policy". Nova Scotia Health promotes a smoke-free, tobacco-free, and vape-free environment for patients, visitors, and staff. Nova Scotia Health is committed to helping people smoke less, stop smoking, and stay smoke-free. This pamphlet provides information about smudging ceremonies, stopping smoking, referral to Tobacco Free Nova Scotia (TFNS), and what to do if you decide you are ready to try to quit tobacco. Contact information for TFNS and the Stop Smoking Program is provided.
Notes
Previous title: Renseignements et ressources pour les patients hospitalisés, les visiteurs et les employés qui fument : région d'Halifax, de la Côte-Est et de West Hants
Responsibility
Prepared by: Mental Health & Addictions, Respiratory Therapy, Occupational Health, Safety & Wellness
Pamphlet Number
1548
Less detail

Après votre intervention

https://libcat.nshealth.ca/en/permalink/chpams36741
Nova Scotia Health Authority. Nova Scotia Choice Clinic. Halifax, NS: Nova Scotia Health Authority , 2021.
Pamphlet Number
2109
Available Online
View Pamphlet
Le dépliant fournit des instructions à suivre après votre avortement, dont une liste des choses à éviter pendant 24 heures (une journée). Vous y trouverez une liste des symptômes qui exigent des soins médicaux, ainsi que de l’information sur la prévention de l’infection, le retour à la maison et les personnes à joindre si vous avez des questions. On vous propose un lien vers un questionnaire de rétroaction et les coordonnées pour obtenir du counseling gratuit. ; This pamphlet is a French transl…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nova Scotia Choice Clinic
Alternate Title
Après votre avortement
After your procedure
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2021
Format
Pamphlet
Language
French
Physical Description
1 electronic document ([6] p.) : digital, PDF file
Subjects (MeSH)
Abortion, Induced
Pregnancy, Unwanted
Subjects (LCSH)
Abortion
Pregnancy, Unwanted
Specialty
Gynecology
Abstract
Le dépliant fournit des instructions à suivre après votre avortement, dont une liste des choses à éviter pendant 24 heures (une journée). Vous y trouverez une liste des symptômes qui exigent des soins médicaux, ainsi que de l’information sur la prévention de l’infection, le retour à la maison et les personnes à joindre si vous avez des questions. On vous propose un lien vers un questionnaire de rétroaction et les coordonnées pour obtenir du counseling gratuit.
This pamphlet is a French translation of "After Your Procedure" pamphlet 1509. Instructions for after your abortion are given, including a list of activities to avoid for 24 hours (1 day). A list of symptoms that require medical attention is provided. Information on preventing infection, what to expect after you go home, and who to contact if you have questions is given. A link to a feedback survey and contact information for free counselling is provided.
Responsibility
Prepared by: Nova Scotia Choice Clinic
Pamphlet Number
2109
Less detail

About Nova Scotia Health’s smoke and tobacco reduction policy

https://libcat.nshealth.ca/en/permalink/chpams36768
Nova Scotia Health Authority. Mental Health and Addictions, Nova Scotia Health Authority. Respiratory Therapy Services, Nova Scotia Health Authority. Occupational Health Safety and Wellness. Halifax, NS: Nova Scotia Health Authority , 2021.
Pamphlet Number
1547
Available Online
View Pamphlet
Nova Scotia Health promotes a smoke-free, tobacco-free, and vape-free environment for patients, visitors, and staff. Nova Scotia Health is committed to helping people smoke less, stop smoking, and stay smoke-free. This pamphlet provides information about smudging ceremonies, stopping smoking, referral to Tobacco Free Nova Scotia (TFNS), and what to do if you decide you are ready to try to quit tobacco. Contact information for TFNS and the Stop Smoking Program is provided. The French version of …
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Mental Health and Addictions
Nova Scotia Health Authority. Respiratory Therapy Services
Nova Scotia Health Authority. Occupational Health Safety and Wellness
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2021
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([2] p.) : digital, PDF file
Subjects (MeSH)
Smoking Cessation
Tobacco Use Cessation Devices
Subjects (LCSH)
Smoking cessation
Smoking cessation products
Specialty
Hospitals
Abstract
Nova Scotia Health promotes a smoke-free, tobacco-free, and vape-free environment for patients, visitors, and staff. Nova Scotia Health is committed to helping people smoke less, stop smoking, and stay smoke-free. This pamphlet provides information about smudging ceremonies, stopping smoking, referral to Tobacco Free Nova Scotia (TFNS), and what to do if you decide you are ready to try to quit tobacco. Contact information for TFNS and the Stop Smoking Program is provided. The French version of this pamphlet 1548, "Politique de réduction du tabagisme de Santé Nouvelle-Écosse," is also available.
Responsibility
Prepared by: Mental Health & Addictions, Respiratory Therapy, Occupational Health Safety & Wellness
Pamphlet Number
1547
Less detail

Heart healthy, sodium restricted guidelines : 1500 to 2000 mg sodium per day

https://libcat.nshealth.ca/en/permalink/chpams37493
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2021.
Pamphlet Number
1166
Available Online
View Pamphlet
Heart healthy eating can help you feel good and give you energy. Eating more fibre and less fat can lower your risk of heart disease by helping control your weight, cholesterol, blood pressure, and diabetes. Eating less sodium (salt) can help manage heart failure and high blood pressure. This pamphlet explains how to eat heart healthy. Foods that are best choices and foods to avoid are listed. Information about fluid, portion size, omega-3 fatty acids, flaxseed, and eating out is included. A li…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2021
Format
Pamphlet
Language
English
Physical Description
1 electronic document (15 p.) : digital, PDF file
Subjects (MeSH)
Heart Diseases - diet therapy
Sodium restricted diet
Subjects (LCSH)
Heart--Diseases--Diet therapy
Salt-free diet
Specialty
Food and Nutrition
Abstract
Heart healthy eating can help you feel good and give you energy. Eating more fibre and less fat can lower your risk of heart disease by helping control your weight, cholesterol, blood pressure, and diabetes. Eating less sodium (salt) can help manage heart failure and high blood pressure. This pamphlet explains how to eat heart healthy. Foods that are best choices and foods to avoid are listed. Information about fluid, portion size, omega-3 fatty acids, flaxseed, and eating out is included. A list of resources is provided. Recipes are included.
Notes
Previous title: Heart Healthy, Restricted Sodium Guidelines 1.5 to 2 grams sodium
Responsibility
Nutrition and Food Services
Pamphlet Number
1166
Less detail

Integrated Chronic Care Service (ICCS) scent-free information

https://libcat.nshealth.ca/en/permalink/chpams36488
Nova Scotia Health Authority. Integrated Chronic Care Service. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
1933
Available Online
View Pamphlet
Sometimes a product is labelled as scent-free or fragrance-free, but a perfume or fragrance is added to cover up the smell of the chemicals. The chemicals used in scented products can make some people sick, especially people with fragrance sensitivities, asthma, allergies, and other medical conditions. This pamphlet gives a list of types of products that have scents. Instructions for removing scents from your clothes before coming to ICCS are provided. The pamphlet also gives instructions for r…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Integrated Chronic Care Service
Alternate Title
Integrated Chronic Care Service (ICCS) scent-free information
Integrated Chronic Care Service (ICCS) fragrance-free information
Integrated Chronic Care Service (ICCS) unscented information
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([6] p.) : digital, PDF file
Subjects (MeSH)
Odorants - prevention & control
Subjects (LCSH)
Odor control
Abstract
Sometimes a product is labelled as scent-free or fragrance-free, but a perfume or fragrance is added to cover up the smell of the chemicals. The chemicals used in scented products can make some people sick, especially people with fragrance sensitivities, asthma, allergies, and other medical conditions. This pamphlet gives a list of types of products that have scents. Instructions for removing scents from your clothes before coming to ICCS are provided. The pamphlet also gives instructions for removing scents from your hair and your car. Instructions for how to remove smoke from your clothes are also provided. Instructions for your family members and support person(s) and/or loved ones are listed.
Responsibility
Prepared by: Integrated Chronic Care Service
Pamphlet Number
1933
Less detail

Approved scent-free products : Integrated Chronic Care Service (ICCS)

https://libcat.nshealth.ca/en/permalink/chpams36499
Nova Scotia Health Authority. Integrated Chronic Care Service. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
1943
Available Online
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This pamphlet gives a list of types of products that have been approved by the Integrated Chronic Care Service (ICCS) as not having any added scents or fragrances. These products can be found in the health food section of grocery stores or in health food stores. Please only use scent-free products before coming to ICCS for your in-person appointments. See pamphlet 1933 - Integrated Chronic Care Service (ICCS) Scent-free Information for instructions on becoming scent-free for your appointments.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Integrated Chronic Care Service
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([6] p.) : digital, PDF file
Subjects (MeSH)
Odorants - prevention & control
Subjects (LCSH)
Odor control
Abstract
This pamphlet gives a list of types of products that have been approved by the Integrated Chronic Care Service (ICCS) as not having any added scents or fragrances. These products can be found in the health food section of grocery stores or in health food stores. Please only use scent-free products before coming to ICCS for your in-person appointments. See pamphlet 1933 - Integrated Chronic Care Service (ICCS) Scent-free Information for instructions on becoming scent-free for your appointments.
Notes
Previous title: Approved scent-free personal care products : Integrated Chronic Care Service (ICCS)
Responsibility
Prepared by: Integrated Chronic Care Service
Pamphlet Number
1943
Less detail

Welcome to the Integrated Chronic Care Service (ICCS)

https://libcat.nshealth.ca/en/permalink/chpams36655
Nova Scotia Health Authority. Integrated Chronic Care Service. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
2060
Available Online
View Pamphlet
Integrated Chronic Care Service (ICCS) provides assessments and care planning for people with complex chronic (ongoing) conditions. This pamphlet explains what to expect when you come to ICCS. Topics include appointments, bringing a support person(s) and/or a loved one to your appointments, why ICCS is scent-free, what 'scent-free' means, and how to become scent-free for your appointments. An approved products list is provided.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Integrated Chronic Care Service
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (6 p.) : digital, PDF file
Subjects (MeSH)
Chronic Disease
Community Health Services
Subjects (LCSH)
Chronically ill
Chronic diseases--Treatment
Community health services
Specialty
Hospitals
Abstract
Integrated Chronic Care Service (ICCS) provides assessments and care planning for people with complex chronic (ongoing) conditions. This pamphlet explains what to expect when you come to ICCS. Topics include appointments, bringing a support person(s) and/or a loved one to your appointments, why ICCS is scent-free, what 'scent-free' means, and how to become scent-free for your appointments. An approved products list is provided.
Responsibility
Prepared by: Integrated Chronic Care Service
Pamphlet Number
2060
Less detail
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
0543
Available Online
View Pamphlet
Flax is a gluten-free grain with a mild nutty flavour. Flax has many health benefits. This pamphlet explains the health benefits of flax, what forms flax comes in, how to use flax, how much to use, and how to store it. Nutrient information for the different types of flax and recipes are provided. Websites for further information are included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (13 p.) : digital, PDF file
Subjects (MeSH)
Flax
Subjects (LCSH)
Flax
Specialty
Food and Nutrition
Abstract
Flax is a gluten-free grain with a mild nutty flavour. Flax has many health benefits. This pamphlet explains the health benefits of flax, what forms flax comes in, how to use flax, how much to use, and how to store it. Nutrient information for the different types of flax and recipes are provided. Websites for further information are included.
Responsibility
Nutrition and Food Services
Pamphlet Number
0543
Less detail

Nutrition guidelines for a chyle leak

https://libcat.nshealth.ca/en/permalink/chpams37533
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
1601
Available Online
View Pamphlet
Chyle is a fluid that flows through your lymph vessels. Lymph vessels run through your body beside your blood vessels. When chyle leaks from your lymph vessels, your body loses energy, protein, and vitamins. Eating fat-free foods can help close a chyle leak. This pamphlet explains fat-free nutrition guidelines and tips to follow if you have a chyle leak. Meal ideas are included.
Available Online
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Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (13 p.) : digital, PDF file
Subjects (MeSH)
Chyle
Nutrition Therapy
Subjects (LCSH)
Chyle
Nutrition
Specialty
Food and Nutrition
Abstract
Chyle is a fluid that flows through your lymph vessels. Lymph vessels run through your body beside your blood vessels. When chyle leaks from your lymph vessels, your body loses energy, protein, and vitamins. Eating fat-free foods can help close a chyle leak. This pamphlet explains fat-free nutrition guidelines and tips to follow if you have a chyle leak. Meal ideas are included.
Responsibility
Nutrition and Food Services
Pamphlet Number
1601
Less detail

Nutrition guidelines for kidney disease

https://libcat.nshealth.ca/en/permalink/chpams37541
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
1162
Available Online
View Pamphlet
Good nutrition is important for people with kidney disease. The 4 things you need to watch for are: protein, phosphorus, sodium (salt), and potassium. This guide gives sample meal plans, lists of foods to avoid, and recipes. A food label is given to show you what to watch for when choosing foods.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (17 p.) : digital, PDF file
Subjects (MeSH)
Kidney Diseases - diet therapy
Phosphorus, Dietary
Diet, Sodium-Restricted
Subjects (LCSH)
Kidneys--Diseases--Nutritional aspects
Diet therapy
Food--Phosphorus content
Salt-free diet
Abstract
Good nutrition is important for people with kidney disease. The 4 things you need to watch for are: protein, phosphorus, sodium (salt), and potassium. This guide gives sample meal plans, lists of foods to avoid, and recipes. A food label is given to show you what to watch for when choosing foods.
Notes
Previous title: Kidney Diet
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
1162
Less detail

Low sodium eating guide : 1500 to 2000 mg a day

https://libcat.nshealth.ca/en/permalink/chpams37542
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
1161
Available Online
View Pamphlet
Too much sodium (salt) in your diet can lead to high blood pressure, kidney disease, and liver and heart problems. This pamphlet explains how to follow a eat low sodium diet. Foods that are best choices and foods to avoid are listed. A list of resources is provided. Recipes are included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (16 p.) : digital, PDF file
Subjects (MeSH)
Heart Diseases - diet therapy
Sodium restricted diet
Subjects (LCSH)
Heart--Diseases--Diet therapy
Salt-free diet
Specialty
Food and Nutrition
Abstract
Too much sodium (salt) in your diet can lead to high blood pressure, kidney disease, and liver and heart problems. This pamphlet explains how to follow a eat low sodium diet. Foods that are best choices and foods to avoid are listed. A list of resources is provided. Recipes are included.
Notes
Previous title: Sodium Restricted Diet: 1500-2000 mg/day
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
1161
Less detail

Low lactose eating guide

https://libcat.nshealth.ca/en/permalink/chpams37544
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
0553
Available Online
View Pamphlet
Lactose is the natural sugar found in milk. Some people have trouble digesting lactose. This is called "lactose intolerance". Lactose content of common milk and milk products is listed. Steps to learn how much milk or milk products your body can handle are listed. Tips that may help your body better able to tolerate milk and milk products are given.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Alternate Title
Low lactose diet
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (5 p.) : digital, PDF file
Subjects (MeSH)
Lactose Intolerance - diet therapy
Subjects (LCSH)
Milk-free diet
Specialty
Food and Nutrition
Gastrointestinal System
Abstract
Lactose is the natural sugar found in milk. Some people have trouble digesting lactose. This is called "lactose intolerance". Lactose content of common milk and milk products is listed. Steps to learn how much milk or milk products your body can handle are listed. Tips that may help your body better able to tolerate milk and milk products are given.
Notes
Previous title: Low Lactose Diet
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
0553
Less detail

DASH : Dietary Approaches to Stop Hypertension

https://libcat.nshealth.ca/en/permalink/chpams37545
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
1158
Available Online
View Pamphlet
Hypertension (high blood pressure) causes your heart to work harder. This can harm your arteries and vital organs. High blood pressure can cause heart disease, kidney disease, and stroke. If you have high blood pressure, eating healthy, balanced meals and lowering your sodium (salt) intake can help. Dietary Approaches to Stop Hypertension are: high in low fat dairy products, abundant (high) in fruits and vegetables, restricted in sodium (salt), and heart healthy (low in total fat, saturated fat…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Alternate Title
The DASH Diet: Dietary Approaches to Stop Hypertension
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (14 p.) : digital, PDF file
Subjects (MeSH)
Hypertension - diet therapy
Blood Pressure
Subjects (LCSH)
Hypertension
Blood pressure
Salt-free diet
Abstract
Hypertension (high blood pressure) causes your heart to work harder. This can harm your arteries and vital organs. High blood pressure can cause heart disease, kidney disease, and stroke. If you have high blood pressure, eating healthy, balanced meals and lowering your sodium (salt) intake can help. Dietary Approaches to Stop Hypertension are: high in low fat dairy products, abundant (high) in fruits and vegetables, restricted in sodium (salt), and heart healthy (low in total fat, saturated fat, cholesterol, and trans fat). Best choices and foods to avoid are listed. How to read a food label is provided. Recommended daily serving sizes and additional resources are included.
Notes
Previous title: The DASH Diet: Dietary Approaches to Stop Hypertension
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
1158
Less detail

Heart healthy eating tips

https://libcat.nshealth.ca/en/permalink/chpams37546
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
0524
Available Online
View Pamphlet
Healthy eating can help lower your risk of heart disease by controlling your weight, lowering your cholesterol, and preventing or controlling high blood pressure. Suggestions for healthy eating are offered such as tips for lowering your salt intake, increasing fibre, tips to help you eat more vegetables and fruit, and how to eat less sugar and fat. A list of resources is given. The French version of this pamphlet 1218, "Conseils alimentaires pour la santé du cœur", is also available.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (9 p.) : digital, PDF file
Subjects (MeSH)
Heart Diseases - diet therapy
Heart Diseases - prevention & control
Diet, Fat-Restricted
Diet, Sodium-Restricted
Subjects (LCSH)
Heart--Diseases--Diet therapy
Heart--Diseases--Prevention
Salt-free diet
Low-fat diet
Low-fat foods
Abstract
Healthy eating can help lower your risk of heart disease by controlling your weight, lowering your cholesterol, and preventing or controlling high blood pressure. Suggestions for healthy eating are offered such as tips for lowering your salt intake, increasing fibre, tips to help you eat more vegetables and fruit, and how to eat less sugar and fat. A list of resources is given. The French version of this pamphlet 1218, "Conseils alimentaires pour la santé du cœur", is also available.
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
0524
Less detail

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