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HDR Brachytherapy for Gynecological (female) Cancers : Standard Inpatient Procedure

https://libcat.nshealth.ca/en/permalink/chpams37411
Nova Scotia Health. Cancer Care Program. [Halifax, NS]: Nova Scotia Cancer Care Program , 2018.
Pamphlet Number
1436
Available Online
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Answers common questions about HDR brachytherapy for gynecological cancers including: what will happen the day of treatment, how is the treatment done, and what happens after treatment? For inpatients (patients admitted to hospital).
Available Online
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Corporate Author
Nova Scotia Health. Cancer Care Program
Alternate Title
High dose rate brachytherapy for gynecological (female) cancers
Place of Publication
[Halifax, NS]
Publisher
Nova Scotia Cancer Care Program
Date of Publication
2018
Format
Pamphlet
Language
English
Physical Description
1 electronic document (4 p.) : digital, PDF file
Subjects (MeSH)
Brachytherapy
Genital Neoplasms, Female - radiotherapy
Subjects (LCSH)
Generative organs, Female--Cancer--Radiotherapy
Radioisotope brachytherapy
Specialty
Radiotherapy
Abstract
Answers common questions about HDR brachytherapy for gynecological cancers including: what will happen the day of treatment, how is the treatment done, and what happens after treatment? For inpatients (patients admitted to hospital).
Notes
Patient & family guide
Responsibility
prepared by Nova Scotia Cancer Care Program
Pamphlet Number
1436
Less detail

HDR Brachytherapy for Gynecological (female) Cancers : Standard Outpatient Procedure

https://libcat.nshealth.ca/en/permalink/chpams37404
Nova Scotia Health. Cancer Care Program. [Halifax, NS]: Nova Scotia Cancer Care Program , 2018.
Pamphlet Number
1331
Available Online
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Answers common questions about HDR brachytherapy for gynecological cancers including: What will happen the day of treatment, how is the treatment done, and what happens after treatment? For outpatients (patients not admitted to hospital).
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health. Cancer Care Program
Alternate Title
High dose rate brachytherapy for gynecological (female) cancers
Place of Publication
[Halifax, NS]
Publisher
Nova Scotia Cancer Care Program
Date of Publication
2018
Format
Pamphlet
Language
English
Physical Description
1 electronic document (4 p.) : digital, PDF file
Subjects (MeSH)
Brachytherapy
Genital Neoplasms, Female - radiotherapy
Outpatients
Subjects (LCSH)
Generative organs, Female--Cancer--Radiotherapy
Radioisotope brachytherapy
Specialty
Radiotherapy
Abstract
Answers common questions about HDR brachytherapy for gynecological cancers including: What will happen the day of treatment, how is the treatment done, and what happens after treatment? For outpatients (patients not admitted to hospital).
Notes
Patient & family guide
Responsibility
prepared by Nova Scotia Cancer Care Program
Pamphlet Number
1331
Less detail

HDR Brachytherapy for Gynecological (female) Cancers : Vault Procedure

https://libcat.nshealth.ca/en/permalink/chpams37403
Nova Scotia Health. Cancer Care Program. [Halifax, NS]: Nova Scotia Cancer Care Program , 2018.
Pamphlet Number
1330
Available Online
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Answers common questions about HDR brachytherapy (vault procedure) given for gynecological cancers including what will happen the day of treatment, how is the treatment done, and what happens after treatment.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health. Cancer Care Program
Alternate Title
High dose rate brachytherapy for gynecological (female) cancers
Place of Publication
[Halifax, NS]
Publisher
Nova Scotia Cancer Care Program
Date of Publication
2018
Format
Pamphlet
Language
English
Physical Description
1 electronic document (3 p.) : digital, PDF file
Subjects (MeSH)
Brachytherapy
Genital Neoplasms, Female - radiotherapy
Subjects (LCSH)
Generative organs, Female--Cancer--Radiotherapy
Radioisotope brachytherapy
Specialty
Radiotherapy
Abstract
Answers common questions about HDR brachytherapy (vault procedure) given for gynecological cancers including what will happen the day of treatment, how is the treatment done, and what happens after treatment.
Notes
Patient & family guide
Responsibility
prepared by Nova Scotia Cancer Care Program
Pamphlet Number
1330
Less detail

Heart healthy eating tips

https://libcat.nshealth.ca/en/permalink/chpams37546
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
0524
Available Online
View Pamphlet
Healthy eating can help lower your risk of heart disease by controlling your weight, lowering your cholesterol, and preventing or controlling high blood pressure. Suggestions for healthy eating are offered such as tips for lowering your salt intake, increasing fibre, tips to help you eat more vegetables and fruit, and how to eat less sugar and fat. A list of resources is given. The French version of this pamphlet 1218, "Conseils alimentaires pour la santé du cœur", is also available.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (9 p.) : digital, PDF file
Subjects (MeSH)
Heart Diseases - diet therapy
Heart Diseases - prevention & control
Diet, Fat-Restricted
Diet, Sodium-Restricted
Subjects (LCSH)
Heart--Diseases--Diet therapy
Heart--Diseases--Prevention
Salt-free diet
Low-fat diet
Low-fat foods
Abstract
Healthy eating can help lower your risk of heart disease by controlling your weight, lowering your cholesterol, and preventing or controlling high blood pressure. Suggestions for healthy eating are offered such as tips for lowering your salt intake, increasing fibre, tips to help you eat more vegetables and fruit, and how to eat less sugar and fat. A list of resources is given. The French version of this pamphlet 1218, "Conseils alimentaires pour la santé du cœur", is also available.
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
0524
Less detail

Heart healthy, sodium restricted guidelines : 1500 to 2000 mg sodium per day

https://libcat.nshealth.ca/en/permalink/chpams37493
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2021.
Pamphlet Number
1166
Available Online
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Heart healthy eating can help you feel good and give you energy. Eating more fibre and less fat can lower your risk of heart disease by helping control your weight, cholesterol, blood pressure, and diabetes. Eating less sodium (salt) can help manage heart failure and high blood pressure. This pamphlet explains how to eat heart healthy. Foods that are best choices and foods to avoid are listed. Information about fluid, portion size, omega-3 fatty acids, flaxseed, and eating out is included. A li…
Available Online
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Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2021
Format
Pamphlet
Language
English
Physical Description
1 electronic document (15 p.) : digital, PDF file
Subjects (MeSH)
Heart Diseases - diet therapy
Sodium restricted diet
Subjects (LCSH)
Heart--Diseases--Diet therapy
Salt-free diet
Specialty
Food and Nutrition
Abstract
Heart healthy eating can help you feel good and give you energy. Eating more fibre and less fat can lower your risk of heart disease by helping control your weight, cholesterol, blood pressure, and diabetes. Eating less sodium (salt) can help manage heart failure and high blood pressure. This pamphlet explains how to eat heart healthy. Foods that are best choices and foods to avoid are listed. Information about fluid, portion size, omega-3 fatty acids, flaxseed, and eating out is included. A list of resources is provided. Recipes are included.
Notes
Previous title: Heart Healthy, Restricted Sodium Guidelines 1.5 to 2 grams sodium
Responsibility
Nutrition and Food Services
Pamphlet Number
1166
Less detail

High blood pressure (hypertension)

https://libcat.nshealth.ca/en/permalink/chpams35585
Nova Scotia Health Authority. QEII. Hypertension Clinic. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
0715
Available Online
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Your heart pumps blood around your body through blood vessels called arteries. Blood pressure is the force of blood on the walls of your arteries as it moves. This pamphlet explains what high blood pressure is, how it is is measured, and treatment.
Available Online
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Corporate Author
Nova Scotia Health Authority. QEII. Hypertension Clinic
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (8 p.) : digital, PDF file
Subjects (MeSH)
Hypertension
Blood pressure
Subjects (LCSH)
Hypertension
Blood pressure
Abstract
Your heart pumps blood around your body through blood vessels called arteries. Blood pressure is the force of blood on the walls of your arteries as it moves. This pamphlet explains what high blood pressure is, how it is is measured, and treatment.
Responsibility
Prepared by: Hypertension Clinic, QEII
Pamphlet Number
0715
Less detail

High blood pressure in pregnancy - South Shore Regional Hospital

https://libcat.nshealth.ca/en/permalink/chpams37588
Nova Scotia Health Authority. South Shore Regional Hospital. Women and Children's Health Program. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
2285
Available Online
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High blood pressure in pregnancy (also called gestational hypertension) is a blood pressure (BP) that stays higher than 140/90 (140 over 90). For most people, a normal blood pressure is 140/90 or less. After week 20 of your pregnancy, high blood pressure can be linked to pre-eclampsia. This is a more serious condition that includes high blood pressure and protein in the urine (pee). Because pre-eclampsia can be dangerous to you and your baby, we ask you to monitor your blood pressure and sympto…
Available Online
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Corporate Author
Nova Scotia Health Authority. South Shore Regional Hospital. Women and Children's Health Program
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (5 p.) : digital, PDF file
Subjects (MeSH)
Hypertension
Pregnancy
Subjects (LCSH)
Hypertension
Pregnancy
Specialty
Gynecology
Abstract
High blood pressure in pregnancy (also called gestational hypertension) is a blood pressure (BP) that stays higher than 140/90 (140 over 90). For most people, a normal blood pressure is 140/90 or less. After week 20 of your pregnancy, high blood pressure can be linked to pre-eclampsia. This is a more serious condition that includes high blood pressure and protein in the urine (pee). Because pre-eclampsia can be dangerous to you and your baby, we ask you to monitor your blood pressure and symptoms. This pamphlet explains the symptoms to watch for if you have high blood pressure, how to check your blood pressure at home, and symptoms that require medical attention right away. Contact information for the OBS Clinic and OBS Unit, and sheets to keep track of your blood pressure are included.
Responsibility
Prepared by: South Shore Regional Hospital, Women and Children’s Health Program
Pamphlet Number
2285
Less detail

High energy, high protein diabetic guidelines

https://libcat.nshealth.ca/en/permalink/chpams35106
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
0657
Available Online
View Pamphlet
Good nutrition is very important. It will help you feel better and stay strong. Choosing high energy, high protein foods will help you get the nutrition you need to increase your energy levels, gain or maintain weight, heal, fight or prevent infections, and recover quicker from surgery or illness. This pamphlet gives tips to help you eat better and information about protein, energy, high sugar foods to avoid, and nutritional supplements. Recipes and a high energy, high protein sample menu are i…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (11 p.) : digital, PDF file
Subjects (MeSH)
Diabetes Mellitus - diet therapy
Diet - Guideline
Subjects (LCSH)
Diabetes--Diet therapy
Specialty
Endocrine System
Food and Nutrition
Abstract
Good nutrition is very important. It will help you feel better and stay strong. Choosing high energy, high protein foods will help you get the nutrition you need to increase your energy levels, gain or maintain weight, heal, fight or prevent infections, and recover quicker from surgery or illness. This pamphlet gives tips to help you eat better and information about protein, energy, high sugar foods to avoid, and nutritional supplements. Recipes and a high energy, high protein sample menu are included.
Notes
Previous title: High energy, high protein diabetic meal planning
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
0657
Less detail

High energy, high protein guidelines

https://libcat.nshealth.ca/en/permalink/chpams34263
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
0564
Available Online
View Pamphlet
Good nutrition is very important. It will help you feel better and stay strong. Choosing high energy, high protein foods will help you get the nutrition you need to increase your energy levels, gain or maintain weight, heal, fight or prevent infections, and recover quicker from surgery or illness. This pamphlet gives tips to help you eat better and information about protein, energy, and nutritional supplements. Recipes and a high energy, high protein sample menu are included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (13 p.) : digital, PDF file
Subjects (MeSH)
Diet Therapy
Diet - Guideline
Subjects (LCSH)
Diet therapy
Specialty
Food and nutrition
Abstract
Good nutrition is very important. It will help you feel better and stay strong. Choosing high energy, high protein foods will help you get the nutrition you need to increase your energy levels, gain or maintain weight, heal, fight or prevent infections, and recover quicker from surgery or illness. This pamphlet gives tips to help you eat better and information about protein, energy, and nutritional supplements. Recipes and a high energy, high protein sample menu are included.
Responsibility
Nutrition and Food Services
Pamphlet Number
0564
Less detail

High energy, high protein, low fat guidelines

https://libcat.nshealth.ca/en/permalink/chpams35147
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
0569
Available Online
View Pamphlet
Good nutrition is very important. It will help you feel better and stay strong. Choosing high energy, high protein foods will help you get the nutrition you need to increase your energy levels, gain or maintain weight, heal, fight or prevent infections, and recover quicker from surgery or illness. This pamphlet gives you tips to eat less fat, tips to help you eat better, and information about protein, energy, and nutritional supplements. Recipes and a high energy, high protein, low fat sample m…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (10 p.) : digital, PDF file
Subjects (MeSH)
Diet - Guideline
Diet, Fat-Restricted
Subjects (LCSH)
Diet therapy
Low-fat diet
Specialty
Food and Nutrition
Abstract
Good nutrition is very important. It will help you feel better and stay strong. Choosing high energy, high protein foods will help you get the nutrition you need to increase your energy levels, gain or maintain weight, heal, fight or prevent infections, and recover quicker from surgery or illness. This pamphlet gives you tips to eat less fat, tips to help you eat better, and information about protein, energy, and nutritional supplements. Recipes and a high energy, high protein, low fat sample menu are included.
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
0569
Less detail

High-energy, high-protein, low-fibre eating guidelines

https://libcat.nshealth.ca/en/permalink/chpams38256
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2024.
Pamphlet Number
0655
Available Online
View Pamphlet
Nutrition is very important in helping you feel better and stay strong. This pamphlet explains how to choose foods that are high in energy and protein, and low in fibre. Recipes are included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Alternate Title
High energy, high protein, low fibre eating guidelines
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2024
Format
Pamphlet
Language
English
Physical Description
1 electronic document (11 p.) : digital, PDF file
Subjects (MeSH)
Diet Therapy
Energy Intake
Dietary Fiber
Subjects (LCSH)
Diet therapy
High-calorie diet
Protein-energy malnutrition
Fiber in human nutrition
Specialty
Nutrition and food
Abstract
Nutrition is very important in helping you feel better and stay strong. This pamphlet explains how to choose foods that are high in energy and protein, and low in fibre. Recipes are included.
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
0655
Less detail

The Highly Sensitized Patient Program (HSP) for kidney transplant patients

https://libcat.nshealth.ca/en/permalink/chpams36746
Nova Scotia Health Authority. Multi-Organ Transplant Program. Halifax, NS: Nova Scotia Health Authority , 2023.
Pamphlet Number
2132
Available Online
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A highly sensitized patient has a high amount of antibodies. This makes them more likely to reject an organ after transplant. This pamphlet explains how to know if you are highly sensitized, and how the Highly Sensitized Patient Program works.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Multi-Organ Transplant Program
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2023
Format
Pamphlet
Language
English
Physical Description
1 electronic document (6 p.) : digital, PDF file
Subjects (MeSH)
Kidney transplantation
Subjects (LCSH)
Kidneys--Transplantation
Specialty
Nephrology
Abstract
A highly sensitized patient has a high amount of antibodies. This makes them more likely to reject an organ after transplant. This pamphlet explains how to know if you are highly sensitized, and how the Highly Sensitized Patient Program works.
Responsibility
Prepared by: Multi-Organ Transplant Program
Pamphlet Number
2132
Less detail

High phosphorus foods to eat after your kidney transplant

https://libcat.nshealth.ca/en/permalink/chpams37613
Nova Scotia Health Authority. Post-Kidney Transplant Clinic. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
2303
Available Online
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Phosphorus is a mineral found in your body. When your kidneys are working well, they keep your phosphorus at a healthy level. Sometimes after a kidney transplant your phosphorus level can be low. A good way to increase your phosphorus level is by eating foods high in phosphorus. This pamphlet lists foods that are high in phosphorus.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Post-Kidney Transplant Clinic
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([4] p.) : digital, PDF file
Subjects (MeSH)
Kidney Transplantation - adverse effects
Phosphorus, Dietary
Subjects (LCSH)
Kidneys--Transplantation
Phosphorus
Specialty
Nephrology
Food and Nutrition
Abstract
Phosphorus is a mineral found in your body. When your kidneys are working well, they keep your phosphorus at a healthy level. Sometimes after a kidney transplant your phosphorus level can be low. A good way to increase your phosphorus level is by eating foods high in phosphorus. This pamphlet lists foods that are high in phosphorus.
Responsibility
Prepared by: Post-Kidney Transplant Clinic
Pamphlet Number
2303
Less detail

High phosphorus foods to limit or avoid

https://libcat.nshealth.ca/en/permalink/chpams37464
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2021.
Pamphlet Number
0549
Available Online
View Pamphlet
Phosphorus and calcium are minerals found in your body. When your kidneys are working well, they stay in good balance. This is good for your bones. When your kidneys do not work well, phosphorus levels in your blood go up. This pamphlet explains what causes high phosphorus, the symptoms of high phosphorus, and how to control phosphorus. Examples of high phosphorus foods and drinks to limit and avoid are listed.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2021
Format
Pamphlet
Language
English
Physical Description
1 electronic document (5 p.) : digital, PDF file
Subjects (MeSH)
Phosphorus, Dietary
Subjects (LCSH)
Food--Phosphorus content
Specialty
Food and Nutrition
Abstract
Phosphorus and calcium are minerals found in your body. When your kidneys are working well, they stay in good balance. This is good for your bones. When your kidneys do not work well, phosphorus levels in your blood go up. This pamphlet explains what causes high phosphorus, the symptoms of high phosphorus, and how to control phosphorus. Examples of high phosphorus foods and drinks to limit and avoid are listed.
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
0549
Less detail

High sodium foods to limit or avoid

https://libcat.nshealth.ca/en/permalink/chpams37550
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
0550
Available Online
View Pamphlet
Eating too much sodium (salt) can lead to high blood pressure, kidney disease, and liver and heart problems. If you have heart, kidney, or liver disease, following a low sodium meal plan can help you manage your condition and feel better. This pamphlet explains how to control sodium intake. Foods to limit or avoid are listed. Information about portion size, how to read a nutrition label, and how to plan meals is included. A list of resources is provided. How to locate nutrition counselling in y…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (12 p.) : digital, PDF file
Subjects (MeSH)
Heart Diseases - diet therapy
Sodium restricted diet
Subjects (LCSH)
Heart--Diseases--Diet therapy
Salt-free diet
Specialty
Food and Nutrition
Abstract
Eating too much sodium (salt) can lead to high blood pressure, kidney disease, and liver and heart problems. If you have heart, kidney, or liver disease, following a low sodium meal plan can help you manage your condition and feel better. This pamphlet explains how to control sodium intake. Foods to limit or avoid are listed. Information about portion size, how to read a nutrition label, and how to plan meals is included. A list of resources is provided. How to locate nutrition counselling in your area is included.
Notes
Previous title: High Sodium Foods to Avoid
Responsibility
Nutrition and Food Services
Pamphlet Number
0550
Less detail

IV (intravenous) iron dextran therapy

https://libcat.nshealth.ca/en/permalink/chpams35379
Nova Scotia Health Authority. QEII. Perioperative Blood Management Service. Halifax, NS: Nova Scotia Health Authority , 2019.
Pamphlet Number
1443
Available Online
View Pamphlet
Iron is a mineral that the body needs to make hemoglobin in red blood cells. Sometimes iron must be given by IV before or after surgery. This pamphlet reviews how iron is given, a list of iron-rich foods, possible side effects, what to do after receiving iron therapy, and who to call should you have any problems.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. QEII. Perioperative Blood Management Service
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2019
Format
Pamphlet
Language
English
Physical Description
1 electronic document (6 p.) : digital, PDF file
Subjects (MeSH)
Iron
Iron-Dextran Complex
Subjects (LCSH)
Iron in the body
High-iron diet
Abstract
Iron is a mineral that the body needs to make hemoglobin in red blood cells. Sometimes iron must be given by IV before or after surgery. This pamphlet reviews how iron is given, a list of iron-rich foods, possible side effects, what to do after receiving iron therapy, and who to call should you have any problems.
Responsibility
Prepared by: Perioperative Blood Management Service, QEII
Pamphlet Number
1443
Less detail

Low sodium eating guide : 1500 to 2000 mg a day

https://libcat.nshealth.ca/en/permalink/chpams37542
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
1161
Available Online
View Pamphlet
Too much sodium (salt) in your diet can lead to high blood pressure, kidney disease, and liver and heart problems. This pamphlet explains how to follow a eat low sodium diet. Foods that are best choices and foods to avoid are listed. A list of resources is provided. Recipes are included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (16 p.) : digital, PDF file
Subjects (MeSH)
Heart Diseases - diet therapy
Sodium restricted diet
Subjects (LCSH)
Heart--Diseases--Diet therapy
Salt-free diet
Specialty
Food and Nutrition
Abstract
Too much sodium (salt) in your diet can lead to high blood pressure, kidney disease, and liver and heart problems. This pamphlet explains how to follow a eat low sodium diet. Foods that are best choices and foods to avoid are listed. A list of resources is provided. Recipes are included.
Notes
Previous title: Sodium Restricted Diet: 1500-2000 mg/day
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
1161
Less detail
Nova Scotia Health Authority. Pharmacy Department. Halifax, NS: Nova Scotia Health Authority , 2024.
Pamphlet Number
0080
Available Online
View Pamphlet
Metformin is a medication used to help lower high blood sugar in people with type 2 diabetes. This pamphlet explains how to take metformin. Symptoms that require a trip to the nearest Emergency Department are listed.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Pharmacy Department
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2024
Format
Pamphlet
Language
English
Physical Description
1 electronic document (4 p.) : digital, PDF file
Subjects (MeSH)
Metformin
Diabetes Mellitus, Type 2
Subjects (LCSH)
Metformin
Non-insulin-dependent diabetes
Abstract
Metformin is a medication used to help lower high blood sugar in people with type 2 diabetes. This pamphlet explains how to take metformin. Symptoms that require a trip to the nearest Emergency Department are listed.
Responsibility
Prepared by: Pharmacy Department
Pamphlet Number
0080
Less detail

Preventing and managing constipation in chronic kidney disease (not for dialysis patients)

https://libcat.nshealth.ca/en/permalink/chpams36588
Nova Scotia Health Authority. Yarmouth Regional Hospital. Kidney Health Services. Halifax, NS: Nova Scotia Health Authority , 2019.
Pamphlet Number
2011
Available Online
View Pamphlet
This pamphlet provides tips on preventing and managing constipation in chronic kidney disease. This pamphlet is not for dialysis patients. Information includes best choices for high-fibre foods, recommended fibre supplements, and stool softeners and laxatives. The Bristol Stool Chart is also included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Yarmouth Regional Hospital. Kidney Health Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2019
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([2] p.) : digital, PDF file
Subjects (MeSH)
Kidney Diseases
Constipation - prevention & control
Subjects (LCSH)
Kidney disease
Constipation
Abstract
This pamphlet provides tips on preventing and managing constipation in chronic kidney disease. This pamphlet is not for dialysis patients. Information includes best choices for high-fibre foods, recommended fibre supplements, and stool softeners and laxatives. The Bristol Stool Chart is also included.
Responsibility
Prepared by: Kidney Health Services, Yarmouth Regional Hospital
Pamphlet Number
2011
Less detail

Preventing and managing diabetic ketoacidosis (DKA) in adults

https://libcat.nshealth.ca/en/permalink/chpams37590
Nova Scotia Health Authority. QEII. Department of Medicine. Division of Endocrinology, Nova Scotia Health Authority. Central Zone. Diabetes Management Centre, Nova Scotia Health Authority. Diabetes Care Program of Nova Scotia. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
2287
Available Online
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When you are sick and have diabetes, your body can make hormones that break down fat for energy. This can make ketones. Ketones raise the acid levels in your blood. This can cause you to get very sick with diabetic ketoacidosis (DKA). Usually when you have ketones, your blood glucose is high. You may also have ketones when your blood glucose is not high. DKA can happen in a person with diabetes who is sick or does not take enough insulin. It is important to check both your glucose and your keto…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. QEII. Department of Medicine. Division of Endocrinology
Nova Scotia Health Authority. Central Zone. Diabetes Management Centre
Nova Scotia Health Authority. Diabetes Care Program of Nova Scotia
Alternate Title
Preventing and managing diabetic acidosis in adults
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (8 p.) : digital, PDF file
Subjects (MeSH)
Diabetic Ketoacidosis
Subjects (LCSH)
Diabetic acidosis
Specialty
Endocrine System
Abstract
When you are sick and have diabetes, your body can make hormones that break down fat for energy. This can make ketones. Ketones raise the acid levels in your blood. This can cause you to get very sick with diabetic ketoacidosis (DKA). Usually when you have ketones, your blood glucose is high. You may also have ketones when your blood glucose is not high. DKA can happen in a person with diabetes who is sick or does not take enough insulin. It is important to check both your glucose and your ketones when you are sick. If you catch DKA early, you may be able to treat it successfully at home. DKA can become severe (very bad) or even life-threatening. If this happens, go to the Emergency Department right away. This pamphlet gives tips on how to check for ketones, what to do if you are sick, getting enough fluids, and preventing hypoglycemia (low blood sugar). Insulin adjustment guidelines for sick days, and when to go to the nearest Emergency Department are included.
Responsibility
Prepared by: Division of Endocrinology, Department of Medicine, QEII; Diabetes Management Centre (Central Zone); Diabetes Care Program of Nova Scotia
Pamphlet Number
2287
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