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Diet guidelines for ileoanal pouch

https://libcat.nshealth.ca/en/permalink/chpams35061
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services. Halifax, NS: Nova Scotia Health Authority , 2016.
Pamphlet Number
0555
Available Online
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Tips to control gas, bloating, and diarrhea are given. Good food choices after surgery are listed as well as a list of foods to stay away from for at least 4 weeks after surgery.
Available Online
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Corporate Author
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2016
Format
Pamphlet
Language
English
Physical Description
1 electronic document (5 p.) : digital, PDF file
Subjects (MeSH)
Colonic Pouches
Proctocolectomy, Restorative
Colitis, Ulcerative - diet therapy
Subjects (LCSH)
Restorative Proctocolectomy
Digestive organs--Diseases
Specialty
Food and nutrition
Abstract
Tips to control gas, bloating, and diarrhea are given. Good food choices after surgery are listed as well as a list of foods to stay away from for at least 4 weeks after surgery.
Responsibility
Prepared by: Food and Nutrition Services
Pamphlet Number
0555
Less detail

High energy, high protein, low fiber guidelines

https://libcat.nshealth.ca/en/permalink/chpams34742
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services. Halifax, NS: Nova Scotia Health Authority , 2016.
Pamphlet Number
0655
Available Online
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This pamphlet provides high protein snack ideas and suggests ways to improve your appetite. At this time you must also choose foods low in fibre. Fibre is the part of a plant that your body cannot digest. Information on nutritional supplements you can buy, recipes, and a sample menu are given.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2016
Format
Pamphlet
Language
English
Physical Description
1 electronic document (13 p.) : digital, PDF file
Subjects (MeSH)
Digestive System Diseases - diet therapy
Subjects (LCSH)
Surgery--Nutritional aspects
Specialty
Food and Nutrition
Abstract
This pamphlet provides high protein snack ideas and suggests ways to improve your appetite. At this time you must also choose foods low in fibre. Fibre is the part of a plant that your body cannot digest. Information on nutritional supplements you can buy, recipes, and a sample menu are given.
Responsibility
Prepared by: Food and Nutrition Services
Pamphlet Number
0655
Less detail

How to reduce intestinal gas

https://libcat.nshealth.ca/en/permalink/chpams35064
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services. Halifax, NS: Nova Scotia Health Authority , 2016.
Pamphlet Number
0559
Available Online
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This pamphlet gives tips on reducing intestinal gas as well as a list of gas forming foods to avoid or limit.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2016
Format
Pamphlet
Language
English
Physical Description
1 electronic document (5 p.) : digital, PDF file
Subjects (MeSH)
Flatulence
Diet Therapy
Subjects (LCSH)
Flatulence
Diet therapy
Specialty
Food and nutrition
Abstract
This pamphlet gives tips on reducing intestinal gas as well as a list of gas forming foods to avoid or limit.
Responsibility
Prepared by: Food and Nutrition Services
Pamphlet Number
0559
Less detail

Low fibre, low lactose diet

https://libcat.nshealth.ca/en/permalink/chpams35111
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services. Halifax, NS: Nova Scotia Health Authority , 2016.
Pamphlet Number
0561
Available Online
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Fibre is the part of a plant that your body can't digest. Lactose is a natural sugar found in milk products. This pamphlet provides a list of foods that are low in fibre and lactose and suggests foods that should be avoided.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services
Alternate Title
Low fiber, low lactose diet
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2016
Format
Pamphlet
Language
English
Physical Description
1 electronic document (5 p.) : digital, PDF file
Subjects (MeSH)
Lactose Intolerance - diet therapy
Dietary Fiber
Subjects (LCSH)
Food--Fiber content
Milk-free diet
Specialty
Food and Nutrition
Gastrointestinal System
Abstract
Fibre is the part of a plant that your body can't digest. Lactose is a natural sugar found in milk products. This pamphlet provides a list of foods that are low in fibre and lactose and suggests foods that should be avoided.
Responsibility
Prepared by: Food and Nutrition Services
Pamphlet Number
0561
Less detail

Nocturnal dialysis diet

https://libcat.nshealth.ca/en/permalink/chpams35668
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services. Halifax, NS: Nova Scotia Health Authority , 2016.
Pamphlet Number
1655
Available Online
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Nocturnal Home Hemodialysis (NHHD) is a type of dialysis done at home overnight, usually for 8-9 hours, 5-6 nights per week. Topics include: protein, sample meal plan, phosphorus, sodium, fluids, and potassium.
Available Online
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Corporate Author
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2016
Format
Pamphlet
Language
English
Physical Description
1 electronic document (12 p.) : digital, PDF file
Subjects (MeSH)
Kidney Diseases - diet therapy
Hemodialysis, Home
Subjects (LCSH)
Kidneys--Diseases--Nutritional aspects
Home hemodialysis
Specialty
Food and Nutrition
Abstract
Nocturnal Home Hemodialysis (NHHD) is a type of dialysis done at home overnight, usually for 8-9 hours, 5-6 nights per week. Topics include: protein, sample meal plan, phosphorus, sodium, fluids, and potassium.
Responsibility
Prepared by: Food & Nutrition Services
Pamphlet Number
1655
Less detail

Nutrition guidelines for ileostomy

https://libcat.nshealth.ca/en/permalink/chpams35109
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services. Halifax, NS: Nova Scotia Health Authority , 2016.
Pamphlet Number
0554
Available Online
View Pamphlet
It is important to follow nutrition guidelines following ileostomy surgery. This pamphlet provides guidelines to help you manage symptoms that may happen after surgery. It lists food that should be avoided and suggests preferred food choices.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2016
Format
Pamphlet
Language
English
Physical Description
1 electronic document (9 p.) : digital, PDF file
Subjects (MeSH)
Ileostomy
Digestive System Diseases - diet therapy
Subjects (LCSH)
Ileostomy
Surgery--Nutritional aspects
Specialty
Food and Nutrition
Gastroenterology
Abstract
It is important to follow nutrition guidelines following ileostomy surgery. This pamphlet provides guidelines to help you manage symptoms that may happen after surgery. It lists food that should be avoided and suggests preferred food choices.
Responsibility
Food and Nutrition Services
Pamphlet Number
0554
Less detail

Sample CAPD diet plan : no added salt, low phosphorus

https://libcat.nshealth.ca/en/permalink/chpams35328
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services. Halifax, NS: Nova Scotia Health Authority , 2016.
Pamphlet Number
1410
Available Online
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This handout provides a 7 day meal plan for persons managing their own Continuous Ambulatory Peritoneal Dialysis (CAPD). This diet is also appropriate for someone with diabetes.
Available Online
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Corporate Author
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services
Alternate Title
Sample continuous ambulatory peritoneal dialysis diet plan
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2016
Format
Pamphlet
Language
English
Physical Description
1 electronic document (1 p.) : digital, PDF file
Subjects (MeSH)
Peritoneal Dialysis
Kidney Diseases - diet therapy
Subjects (LCSH)
Continuous ambulatory peritoneal dialysis
Kidneys--Diseases--Nutritional aspects
Specialty
Food and Nutrition
Abstract
This handout provides a 7 day meal plan for persons managing their own Continuous Ambulatory Peritoneal Dialysis (CAPD). This diet is also appropriate for someone with diabetes.
Responsibility
Prepared by: Food and Nutrition Services
Pamphlet Number
1410
Less detail

Soft, easy to chew high energy, high protein nutrition guidelines

https://libcat.nshealth.ca/en/permalink/chpams35119
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services. Halifax, NS: Nova Scotia Health Authority , 2016.
Pamphlet Number
1198
Available Online
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Good nutrition is more important after your surgery or illness. This booklet lists high energy, high protein foods and ways to improve your appetite. Ideas on how to manage a sore mouth or throat are listed. Tips to help food taste better are outlined. A variety of high energy, high protein recipes and a sample menu are provided.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Central Zone. Food and Nutrition Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2016
Format
Pamphlet
Language
English
Physical Description
1 electronic document (19 p.) : digital, PDF file
Subjects (MeSH)
Digestive System Diseases - diet therapy
Subjects (LCSH)
Surgery--Nutritional aspects
Specialty
Food and nutrition
Abstract
Good nutrition is more important after your surgery or illness. This booklet lists high energy, high protein foods and ways to improve your appetite. Ideas on how to manage a sore mouth or throat are listed. Tips to help food taste better are outlined. A variety of high energy, high protein recipes and a sample menu are provided.
Responsibility
Food and Nutrition Services
Pamphlet Number
1198
Less detail

8 records – page 1 of 1.