Skip header and navigation

2 records – page 1 of 1.

Foods that may raise your risk of aspiration

https://libcat.nshealth.ca/en/permalink/chpams35032
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2024.
Pamphlet Number
0529
Available Online
View Pamphlet
Some people have problems swallowing. This means that some food or liquid may go into the airway. This is called aspiration. This pamphlet lists signs that you may have a swallowing problem, foods that can raise your risk of aspiration, and recommendations from your Swallow Team.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2024
Format
Pamphlet
Language
English
Physical Description
1 electronic document (13 p.) : digital, PDF file
Subjects (MeSH)
Pneumonia, Aspiration - diet therapy
Pneumonia, Aspiration - prevention and control
Subjects (LCSH)
Aspiration pneumonia
Abstract
Some people have problems swallowing. This means that some food or liquid may go into the airway. This is called aspiration. This pamphlet lists signs that you may have a swallowing problem, foods that can raise your risk of aspiration, and recommendations from your Swallow Team.
Notes
Previous title: Foods that may increase risk of aspiration
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
0529
Less detail

Preventing and managing diabetic ketoacidosis (DKA) in adults

https://libcat.nshealth.ca/en/permalink/chpams37590
Nova Scotia Health Authority. QEII. Department of Medicine. Division of Endocrinology, Nova Scotia Health Authority. Central Zone. Diabetes Management Centre, Nova Scotia Health Authority. Diabetes Care Program of Nova Scotia. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
2287
Available Online
View Pamphlet
When you are sick and have diabetes, your body can make hormones that break down fat for energy. This can make ketones. Ketones raise the acid levels in your blood. This can cause you to get very sick with diabetic ketoacidosis (DKA). Usually when you have ketones, your blood glucose is high. You may also have ketones when your blood glucose is not high. DKA can happen in a person with diabetes who is sick or does not take enough insulin. It is important to check both your glucose and your keto…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. QEII. Department of Medicine. Division of Endocrinology
Nova Scotia Health Authority. Central Zone. Diabetes Management Centre
Nova Scotia Health Authority. Diabetes Care Program of Nova Scotia
Alternate Title
Preventing and managing diabetic acidosis in adults
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (8 p.) : digital, PDF file
Subjects (MeSH)
Diabetic Ketoacidosis
Subjects (LCSH)
Diabetic acidosis
Specialty
Endocrine System
Abstract
When you are sick and have diabetes, your body can make hormones that break down fat for energy. This can make ketones. Ketones raise the acid levels in your blood. This can cause you to get very sick with diabetic ketoacidosis (DKA). Usually when you have ketones, your blood glucose is high. You may also have ketones when your blood glucose is not high. DKA can happen in a person with diabetes who is sick or does not take enough insulin. It is important to check both your glucose and your ketones when you are sick. If you catch DKA early, you may be able to treat it successfully at home. DKA can become severe (very bad) or even life-threatening. If this happens, go to the Emergency Department right away. This pamphlet gives tips on how to check for ketones, what to do if you are sick, getting enough fluids, and preventing hypoglycemia (low blood sugar). Insulin adjustment guidelines for sick days, and when to go to the nearest Emergency Department are included.
Responsibility
Prepared by: Division of Endocrinology, Department of Medicine, QEII; Diabetes Management Centre (Central Zone); Diabetes Care Program of Nova Scotia
Pamphlet Number
2287
Less detail