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5-HIAA urine collection : Pathology and Laboratory Medicine Halifax area

https://libcat.nshealth.ca/en/permalink/chpams35631
Nova Scotia Health Authority. QE II. Pathology and Laboratory Medicine. Halifax, NS: Nova Scotia Health Authority , 2024.
Pamphlet Number
1630
Available Online
View Pamphlet
This pamphlet gives step-by-step instructions on how to collect a 5-HIAA urine (pee) specimen (sample). Location information for drop-offs (24-hour access) is included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. QE II. Pathology and Laboratory Medicine
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2024
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([6] p.) : digital, PDF file
Subjects (MeSH)
Urine Specimen Collection
Specimen Handling
Hydroxyindoleacetic Acid - urine
Subjects (LCSH)
Diagnostic specimens
Urine--Collection and preservation
Abstract
This pamphlet gives step-by-step instructions on how to collect a 5-HIAA urine (pee) specimen (sample). Location information for drop-offs (24-hour access) is included.
Responsibility
Prepared by: Pathology and Laboratory Medicine, Halifax area
Pamphlet Number
1630
Less detail

24-hour urine collection : Pathology and Laboratory Medicine Halifax area

https://libcat.nshealth.ca/en/permalink/chpams34805
Nova Scotia Health Authority. QE II. Pathology and Laboratory Medicine. Halifax, NS: Nova Scotia Health Authority , 2024.
Pamphlet Number
0668
Available Online
View Pamphlet
This pamphlet gives step-by-step instructions on how to collect a 24-hour urine (pee) specimen (sample). Location information for drop-offs (24-hour access) is included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. QE II. Pathology and Laboratory Medicine
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2024
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([6] p.) : digital, PDF file
Subjects (MeSH)
Urine Specimen Collection
Specimen Handling
Subjects (LCSH)
Diagnostic specimens
Urine--Collection and preservation
Abstract
This pamphlet gives step-by-step instructions on how to collect a 24-hour urine (pee) specimen (sample). Location information for drop-offs (24-hour access) is included.
Responsibility
Prepared by: Pathology and Laboratory Medicine, Halifax area
Pamphlet Number
0668
Less detail

24-hour urine collection : South Shore Regional Hospital

https://libcat.nshealth.ca/en/permalink/chpams36551
Nova Scotia Health Authority. South Shore Regional Hospital. Pathology and Laboratory Medicine. Halifax, NS: Nova Scotia Health Authority , 2023.
Pamphlet Number
1976
Available Online
View Pamphlet
This pamphlet gives step-by-step instructions to collect a 24-hour urine sample. Drop-off site locations are included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. South Shore Regional Hospital. Pathology and Laboratory Medicine
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2023
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([6] p.) : digital, PDF file
Subjects (MeSH)
Urine Specimen Collection
Specimen Handling
Subjects (LCSH)
Diagnostic specimens
Urine--Collection and preservation
Abstract
This pamphlet gives step-by-step instructions to collect a 24-hour urine sample. Drop-off site locations are included.
Responsibility
Prepared by: Pathology and Laboratory Medicine, South Shore Regional Hospital
Pamphlet Number
1976
Less detail

24-hour urine collection : split daytime and nightime

https://libcat.nshealth.ca/en/permalink/chpams36496
Nova Scotia Health Authority. Renal Program. Halifax, NS: Nova Scotia Health Authority , 2019.
Pamphlet Number
1940
Available Online
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Step-by-step instructions are provided to collect a 24 hour split urine sample. Locations for drop offs (24 hour access) are included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Renal Program
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2019
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([2] p.) : digital, PDF file
Subjects (MeSH)
Urine Specimen Collection
Specimen Handling
Subjects (LCSH)
Diagnostic specimens
Urine--Collection and preservation
Abstract
Step-by-step instructions are provided to collect a 24 hour split urine sample. Locations for drop offs (24 hour access) are included.
Responsibility
Prepared by: NSHA Renal Program
Pamphlet Number
1940
Less detail

72-hour stool collection for fecal fat: eating plan : South Shore Regional Hospital

https://libcat.nshealth.ca/en/permalink/chpams36556
Nova Scotia Health Authority. South Shore Regional Hospital. Pathology and Laboratory Medicine. Halifax, NS: Nova Scotia Health Authority , 2023.
Pamphlet Number
1981
Available Online
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Your primary health care provider (family doctor or nurse practitioner) has ordered a test to check your stool (poop) for fat. You should eat 100 to 150 grams of fat each day for this test. Follow this plan for 6 days: 3 days before you collect your stool and 3 days during collection. Choose foods listed in this pamphlet. The pamphlet lists the number of grams of fat in a variety of foods and includes a sample menu. Drop-off site locations for samples are included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. South Shore Regional Hospital. Pathology and Laboratory Medicine
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2023
Format
Pamphlet
Language
English
Physical Description
1 electronic document (5 p.) : digital, PDF file
Subjects (MeSH)
Diet - Guideline
Dietary Fats - metabolism
Feces
Specimen Handling
Subjects (LCSH)
Fat
Feces--Collection and preservation
Diet
Diagnostic specimens
Abstract
Your primary health care provider (family doctor or nurse practitioner) has ordered a test to check your stool (poop) for fat. You should eat 100 to 150 grams of fat each day for this test. Follow this plan for 6 days: 3 days before you collect your stool and 3 days during collection. Choose foods listed in this pamphlet. The pamphlet lists the number of grams of fat in a variety of foods and includes a sample menu. Drop-off site locations for samples are included.
Notes
Previous title: Stool 72-hour fecal fat collection : diet instructions : South Shore Regional Hospital
Responsibility
Prepared by: Pathology and Laboratory Medicine, South Shore Regional Hospital
Pamphlet Number
1981
Less detail

After your liver transplant

https://libcat.nshealth.ca/en/permalink/chpams37463
Nova Scotia Health Authority. Multi-Organ Transplant Program. Halifax, NS: Nova Scotia Health Authority , 2021.
Pamphlet Number
0411
Available Online
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This guide will help you and your family learn about your care after a liver transplant. This guide will answer many of your questions about the transplant process. Members of the Multi-Organ Transplant Program Team (Transplant Team) are also available to talk with you about your concerns. Everyone is different, so you may not have or develop all of the conditions that you read about in this guide. Topics include: in the hospital, monitoring, possible complications, planning for discharge, foll…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Multi-Organ Transplant Program
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2021
Format
Pamphlet
Language
English
Physical Description
1 electronic document (60 p.) : digital, PDF file
Subjects (MeSH)
Liver Transplantation - rehabilitation
Subjects (LCSH)
Liver--Transplantation
Abstract
This guide will help you and your family learn about your care after a liver transplant. This guide will answer many of your questions about the transplant process. Members of the Multi-Organ Transplant Program Team (Transplant Team) are also available to talk with you about your concerns. Everyone is different, so you may not have or develop all of the conditions that you read about in this guide. Topics include: in the hospital, monitoring, possible complications, planning for discharge, follow-up care, taking care of yourself, and the self-medication program. This guide also includes a sample medication record. Medication information sheets are provided at the end of the guide if you have specific questions about your medications. Information about common tests (lab tests) is given. Important phone numbers are listed. The French version of this pamphlet 1124, "Après une greffe du foie", is also available.
Responsibility
Prepared by: Multi-Organ Transplant Program, QEII
Pamphlet Number
0411
Less detail

Après une greffe du foie

https://libcat.nshealth.ca/en/permalink/chpams37534
Nova Scotia Health Authority. Multi-Organ Transplant Program. Halifax, NS: Nova Scotia Health Authority , 2021.
Pamphlet Number
1124
Available Online
View Pamphlet
Ce guide vous aidera, vous et votre famille, à en savoir plus sur ce que vous devez faire après une greffe du foie. Il répond aux nombreuses questions que vous avez sur le processus de transplantation. Si vous avez des préoccupations, vous pouvez vous adresser à l’équipe du programme de transplantation multi-organes (équipe de transplantation). Chaque personne étant différente, il est possible que certaines des situations présentées ici ne vous concernent pas. Les sujets traités sont les suivan…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Multi-Organ Transplant Program
Alternate Title
After your liver transplant
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2021
Format
Pamphlet
Language
French
Physical Description
1 electronic document (60 p.) : digital, PDF file
Subjects (MeSH)
Liver Transplantation - rehabilitation
Subjects (LCSH)
Liver--Transplantation
Specialty
Digestive System
Abstract
Ce guide vous aidera, vous et votre famille, à en savoir plus sur ce que vous devez faire après une greffe du foie. Il répond aux nombreuses questions que vous avez sur le processus de transplantation. Si vous avez des préoccupations, vous pouvez vous adresser à l’équipe du programme de transplantation multi-organes (équipe de transplantation). Chaque personne étant différente, il est possible que certaines des situations présentées ici ne vous concernent pas. Les sujets traités sont les suivants : séjour à l’hôpital, surveillance, complications possibles, préparation de la sortie de l’hôpital, soins de suivi, prise en charge personnelle et programme d’automédication. Le guide donne également un exemple de fiche de médicaments. Si vous avez des questions sur vos médicaments, veuillez consulter les fiches d’information à la fin du guide. Vous y trouverez également des informations sur les analyses et examens courants (analyses de laboratoire) ainsi que des numéros de téléphone importants.
This is a French translation of the English pamphlet 0411, "After Your Liver Transplant". This guide will help you and your family learn about your care after a liver transplant. This guide will answer many of your questions about the transplant process. Members of the Multi-Organ Transplant Program Team (Transplant Team) are also available to talk with you about your concerns. Everyone is different, so you may not have or develop all of the conditions that you read about in this guide. Topics include: in the hospital, monitoring, possible complications, planning for discharge, follow-up care, taking care of yourself, and the self-medication program. This guide also includes a sample medication record. Medication information sheets are provided at the end of the guide if you have specific questions about your medications. Information about common tests (lab tests) is given. Important phone numbers are listed.
Notes
Previous title: Après une greffe de foie
Responsibility
Prepared by: Multi-Organ Transplant Program, QEII
Pamphlet Number
1124
Less detail

Breast pumping to develop and keep up your milk supply : Aberdeen Hospital

https://libcat.nshealth.ca/en/permalink/chpams38230
Nova Scotia Health Authority. Aberdeen Hospital. Maternal and Child Health Services. Halifax, NS: Nova Scotia Health Authority , 2023.
Pamphlet Number
2134
Available Online
View Pamphlet
This pamphlet explains how to develop your milk supply, how often to pump, how to keep up your supply, storage, and cleaning the pump. A sample breast pumping log is provided.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Aberdeen Hospital. Maternal and Child Health Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2023
Format
Pamphlet
Language
English
Physical Description
1 electronic document (13 p.) : digital, PDF file
Subjects (MeSH)
Breast Milk Expression - methods
Breast Feeding - methods
Subjects (LCSH)
Breast milk--Collection and preservation
Breastfeeding
Abstract
This pamphlet explains how to develop your milk supply, how often to pump, how to keep up your supply, storage, and cleaning the pump. A sample breast pumping log is provided.
Responsibility
Prepared by: Maternal and Child Health Services, Aberdeen Hospital
Pamphlet Number
2134
Less detail

Conseils nutritionnels après une chirurgie de la mâchoire

https://libcat.nshealth.ca/en/permalink/chpams38157
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2021.
Pamphlet Number
1585
Available Online
View Pamphlet
Il est important de bien manger pour aider votre corps à guérir. Lorsque vous avez des broches dans les mâchoires ou des élastiques en place, vous devez apporter quelques changements à votre alimentation pour obtenir les nutriments dont votre corps a besoin. Ce dépliant donne des conseils qui peuvent vous aider. Les sujets abordés sont les suivants : un plan de repas, comment faciliter l'alimentation, les choses importantes à faire à la maison, comment prévenir les intoxications alimentaires, l…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2021
Format
Pamphlet
Language
English
Physical Description
1 electronic document (12 p.) : digital, PDF file
Subjects (MeSH)
Diet - Guideline
Nutrition
Jaw - surgery
Postoperative Care
Subjects (LCSH)
Diet therapy
Nutrition
Jaws--Surgery
Postoperative care
Specialty
Food and Nutrition
Abstract
Il est important de bien manger pour aider votre corps à guérir. Lorsque vous avez des broches dans les mâchoires ou des élastiques en place, vous devez apporter quelques changements à votre alimentation pour obtenir les nutriments dont votre corps a besoin. Ce dépliant donne des conseils qui peuvent vous aider. Les sujets abordés sont les suivants : un plan de repas, comment faciliter l'alimentation, les choses importantes à faire à la maison, comment prévenir les intoxications alimentaires, les boissons nutritives, un exemple de menu, des idées et des conseils pour mélangeurs, des conseils pour faire des smoothies ainsi que des façons d'ajouter des calories et des protéines. Les recettes sont incluses.
This pamphlet is a French translation of the English pamphlet 0566, "Nutrition Guidelines After Jaw Surgery". It is important to eat well to help your body heal. When your jaws are wired or you have elastics in place, you will need to make a few changes to the foods you eat to get the nutrition your body needs. This pamphlet gives tips that can help. Topics include a meal plan, how to make eating easier, important things to do at home, how to prevent food poisoning, nutritional drinks, a sample menu, blending ideas and tips, smoothie-making tips, and ways to add calories and protein. Recipes are included.
Notes
Previous title: Régime à base d’aliments en purée
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
1585
Less detail

Conseils pour une alimentation riche en fibres

https://libcat.nshealth.ca/en/permalink/chpams36662
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2019.
Pamphlet Number
2064
Available Online
View Pamphlet
Information sur les deux types de fibres alimentaires, solubles et insolubles, et conseils sur la façon d’augmenter votre consommation de fibres. Un exemple de plan pour les repas est fourni. ; This is a French translation of the English pamphlet 0556 “Tips for High Fibre Eating". Information on the two types of fibre found in foods, soluble and insoluble, as well as tips on how to increase your fibre intake are provided. A sample meal plan is listed.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Alternate Title
Tips for high fibre eating
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2019
Format
Pamphlet
Language
French
Physical Description
1 electronic document (5 p.) : digital, PDF file
Subjects (MeSH)
Dietary Fiber
Subjects (LCSH)
Food--Fiber content
Fiber in human nutrition
Specialty
Food and Nutrition
Abstract
Information sur les deux types de fibres alimentaires, solubles et insolubles, et conseils sur la façon d’augmenter votre consommation de fibres. Un exemple de plan pour les repas est fourni.
This is a French translation of the English pamphlet 0556 “Tips for High Fibre Eating". Information on the two types of fibre found in foods, soluble and insoluble, as well as tips on how to increase your fibre intake are provided. A sample meal plan is listed.
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
2064
Less detail

Continuous Ambulatory Peritoneal Dialysis (CAPD) sample diet plan : no added salt, low phosphorus (suitable for people with diabetes)

https://libcat.nshealth.ca/en/permalink/chpams35328
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
1410
Available Online
View Pamphlet
This handout provides a 7 day meal plan for persons managing their own Continuous Ambulatory Peritoneal Dialysis (CAPD). This diet is also appropriate for someone with diabetes.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (1 p.) : digital, PDF file
Subjects (MeSH)
Peritoneal Dialysis
Kidney Diseases - diet therapy
Subjects (LCSH)
Continuous ambulatory peritoneal dialysis
Kidneys--Diseases--Nutritional aspects
Specialty
Food and Nutrition
Abstract
This handout provides a 7 day meal plan for persons managing their own Continuous Ambulatory Peritoneal Dialysis (CAPD). This diet is also appropriate for someone with diabetes.
Notes
Previous title: Sample CAPD diet plan : no added salt, low phosphorus
Responsibility
Prepared by: Food and Nutrition Services
Pamphlet Number
1410
Less detail

High energy, high protein diabetic guidelines

https://libcat.nshealth.ca/en/permalink/chpams35106
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
0657
Available Online
View Pamphlet
Good nutrition is very important. It will help you feel better and stay strong. Choosing high energy, high protein foods will help you get the nutrition you need to increase your energy levels, gain or maintain weight, heal, fight or prevent infections, and recover quicker from surgery or illness. This pamphlet gives tips to help you eat better and information about protein, energy, high sugar foods to avoid, and nutritional supplements. Recipes and a high energy, high protein sample menu are i…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (11 p.) : digital, PDF file
Subjects (MeSH)
Diabetes Mellitus - diet therapy
Diet - Guideline
Subjects (LCSH)
Diabetes--Diet therapy
Specialty
Endocrine System
Food and Nutrition
Abstract
Good nutrition is very important. It will help you feel better and stay strong. Choosing high energy, high protein foods will help you get the nutrition you need to increase your energy levels, gain or maintain weight, heal, fight or prevent infections, and recover quicker from surgery or illness. This pamphlet gives tips to help you eat better and information about protein, energy, high sugar foods to avoid, and nutritional supplements. Recipes and a high energy, high protein sample menu are included.
Notes
Previous title: High energy, high protein diabetic meal planning
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
0657
Less detail

High energy, high protein guidelines

https://libcat.nshealth.ca/en/permalink/chpams34263
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
0564
Available Online
View Pamphlet
Good nutrition is very important. It will help you feel better and stay strong. Choosing high energy, high protein foods will help you get the nutrition you need to increase your energy levels, gain or maintain weight, heal, fight or prevent infections, and recover quicker from surgery or illness. This pamphlet gives tips to help you eat better and information about protein, energy, and nutritional supplements. Recipes and a high energy, high protein sample menu are included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (13 p.) : digital, PDF file
Subjects (MeSH)
Diet Therapy
Diet - Guideline
Subjects (LCSH)
Diet therapy
Specialty
Food and nutrition
Abstract
Good nutrition is very important. It will help you feel better and stay strong. Choosing high energy, high protein foods will help you get the nutrition you need to increase your energy levels, gain or maintain weight, heal, fight or prevent infections, and recover quicker from surgery or illness. This pamphlet gives tips to help you eat better and information about protein, energy, and nutritional supplements. Recipes and a high energy, high protein sample menu are included.
Responsibility
Nutrition and Food Services
Pamphlet Number
0564
Less detail

High energy, high protein, low fat guidelines

https://libcat.nshealth.ca/en/permalink/chpams35147
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
0569
Available Online
View Pamphlet
Good nutrition is very important. It will help you feel better and stay strong. Choosing high energy, high protein foods will help you get the nutrition you need to increase your energy levels, gain or maintain weight, heal, fight or prevent infections, and recover quicker from surgery or illness. This pamphlet gives you tips to eat less fat, tips to help you eat better, and information about protein, energy, and nutritional supplements. Recipes and a high energy, high protein, low fat sample m…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (10 p.) : digital, PDF file
Subjects (MeSH)
Diet - Guideline
Diet, Fat-Restricted
Subjects (LCSH)
Diet therapy
Low-fat diet
Specialty
Food and Nutrition
Abstract
Good nutrition is very important. It will help you feel better and stay strong. Choosing high energy, high protein foods will help you get the nutrition you need to increase your energy levels, gain or maintain weight, heal, fight or prevent infections, and recover quicker from surgery or illness. This pamphlet gives you tips to eat less fat, tips to help you eat better, and information about protein, energy, and nutritional supplements. Recipes and a high energy, high protein, low fat sample menu are included.
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
0569
Less detail

How to collect a pinworm sample : South Shore Regional Hospital

https://libcat.nshealth.ca/en/permalink/chpams36543
Nova Scotia Health Authority. South Shore Regional Hospital. Pathology & Laboratory Medicine. Halifax, NS: Nova Scotia Health Authority , 2023.
Pamphlet Number
1973
Available Online
View Pamphlet
Step-by-step instructions are provided to collect a pinworm sample. Locations for drop-offs are included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. South Shore Regional Hospital. Pathology & Laboratory Medicine
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2023
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([6] p.) : digital, PDF file
Subjects (MeSH)
Enterobiasis - diagnosis
Parasite Egg Count
Rectum - surgery
Subjects (LCSH)
Oxyuriasis
Intestines--Parasites
Abstract
Step-by-step instructions are provided to collect a pinworm sample. Locations for drop-offs are included.
Responsibility
Prepared by: Pathology and Laboratory Medicine, South Shore Regional Hospital
Pamphlet Number
1973
Less detail

Metanephrine urine collection : Pathology and Laboratory Medicine Halifax area

https://libcat.nshealth.ca/en/permalink/chpams35630
Nova Scotia Health Authority. QE II. Pathology and Laboratory Medicine. Halifax, NS: Nova Scotia Health Authority , 2024.
Pamphlet Number
1631
Available Online
View Pamphlet
This pamphlet gives step-by-step instructions on how to collect a metanephrine urine (pee) specimen (sample). Location information for drop-offs (24-hour access) is included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. QE II. Pathology and Laboratory Medicine
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2024
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([6] p.) : digital, PDF file
Subjects (MeSH)
Urine Specimen Collection
Specimen Handling
Metanephrine - urine
Subjects (LCSH)
Diagnostic specimens
Urine--Collection and perservation
Abstract
This pamphlet gives step-by-step instructions on how to collect a metanephrine urine (pee) specimen (sample). Location information for drop-offs (24-hour access) is included.
Responsibility
Prepared by: Pathology and Laboratory Medicine, Halifax area
Pamphlet Number
1631
Less detail

Mid-stream urine collection : Pathology and Laboratory Medicine Halifax area

https://libcat.nshealth.ca/en/permalink/chpams35610
Nova Scotia Health Authority. QE II. Pathology and Laboratory Medicine. Halifax, NS: Nova Scotia Health Authority , 2024.
Pamphlet Number
1619
Available Online
View Pamphlet
This pamphlet gives step-by-step instructions on how to collect a mid-stream urine (pee) specimen (sample). Location information for drop-offs (24-hour access) is included.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. QE II. Pathology and Laboratory Medicine
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2024
Format
Pamphlet
Language
English
Physical Description
1 electronic document ([6] p.) : digital, PDF file
Subjects (MeSH)
Urine Specimen Collection
Specimen Handling
Subjects (LCSH)
Diagnostic specimens
Urine--Collection and preservation
Abstract
This pamphlet gives step-by-step instructions on how to collect a mid-stream urine (pee) specimen (sample). Location information for drop-offs (24-hour access) is included.
Responsibility
Prepared by: Pathology and Laboratory Medicine, Halifax area
Pamphlet Number
1619
Less detail

Nocturnal dialysis nutrition guidelines

https://libcat.nshealth.ca/en/permalink/chpams35668
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2022.
Pamphlet Number
1655
Available Online
View Pamphlet
Nocturnal Home Hemodialysis (NHHD) is a type of dialysis done at home overnight, usually for 8 to 9 hours, 5 to 6 nights a week. The main parts of the NHHD nutrition plan are protein, phosphorus, sodium (salt), fluids, and potassium. This pamphlet gives information about each of these items, as well as a sample meal plan.
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2022
Format
Pamphlet
Language
English
Physical Description
1 electronic document (7 p.) : digital, PDF file
Subjects (MeSH)
Kidney Diseases - diet therapy
Hemodialysis, Home
Subjects (LCSH)
Kidneys--Diseases--Nutritional aspects
Home hemodialysis
Specialty
Food and Nutrition
Abstract
Nocturnal Home Hemodialysis (NHHD) is a type of dialysis done at home overnight, usually for 8 to 9 hours, 5 to 6 nights a week. The main parts of the NHHD nutrition plan are protein, phosphorus, sodium (salt), fluids, and potassium. This pamphlet gives information about each of these items, as well as a sample meal plan.
Notes
Previous title: Nocturnal dialysis diet
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
1655
Less detail

Nutrition guidelines after jaw surgery

https://libcat.nshealth.ca/en/permalink/chpams37481
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2021.
Pamphlet Number
0566
Available Online
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It is important to eat well to help your body heal. When your jaws are wired or you have elastics in place, you will need to make a few changes to the foods you eat to get the nutrition your body needs. This pamphlet gives tips that can help. Topics include a meal plan, how to make eating easier, important things to do at home, how to prevent food poisoning, nutritional drinks, a sample menu, blending ideas and tips, smoothie-making tips, and ways to add calories and protein. Recipes are includ…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2021
Format
Pamphlet
Language
English
Physical Description
1 electronic document (12 p.) : digital, PDF file
Subjects (MeSH)
Diet - Guideline
Nutrition
Jaw - surgery
Postoperative Care
Subjects (LCSH)
Diet therapy
Nutrition
Jaws--Surgery
Postoperative care
Specialty
Food and Nutrition
Abstract
It is important to eat well to help your body heal. When your jaws are wired or you have elastics in place, you will need to make a few changes to the foods you eat to get the nutrition your body needs. This pamphlet gives tips that can help. Topics include a meal plan, how to make eating easier, important things to do at home, how to prevent food poisoning, nutritional drinks, a sample menu, blending ideas and tips, smoothie-making tips, and ways to add calories and protein. Recipes are included. The French version of this pamphlet 1585, "Conseils nutritionnels après une chirurgie de la mâchoire," is also available.
Notes
Previous title: Blended Diet
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
0566
Less detail

Nutrition guidelines after stomach surgery

https://libcat.nshealth.ca/en/permalink/chpams35052
Nova Scotia Health Authority. Nutrition and Food Services. Halifax, NS: Nova Scotia Health Authority , 2021.
Pamphlet Number
0531
Available Online
View Pamphlet
After having surgery, you will need to change the way you eat. You may find that you feel full quickly and are only able to eat small amounts at a time. Some people experience dumping syndrome. This happens when food enters the intestine too quickly. This can cause cramping, diarrhea (loose, watery poop), and other symptoms. This pamphlet offers guidelines to help prevent or lessen dumping syndrome and stay healthy after surgery. Topics include what you should do if you are losing weight and wh…
Available Online
View Pamphlet
Corporate Author
Nova Scotia Health Authority. Nutrition and Food Services
Place of Publication
Halifax, NS
Publisher
Nova Scotia Health Authority
Date of Publication
2021
Format
Pamphlet
Language
English
Physical Description
1 electronic document (6 p.) : digital, PDF file
Subjects (MeSH)
Stomach - surgery
Dumping Syndrome - diet therapy
Subjects (LCSH)
Stomach--Surgery--Complications
Dumping syndrome
Nutrition
Specialty
Food and Nutrition
Abstract
After having surgery, you will need to change the way you eat. You may find that you feel full quickly and are only able to eat small amounts at a time. Some people experience dumping syndrome. This happens when food enters the intestine too quickly. This can cause cramping, diarrhea (loose, watery poop), and other symptoms. This pamphlet offers guidelines to help prevent or lessen dumping syndrome and stay healthy after surgery. Topics include what you should do if you are losing weight and whether you need to take a vitamin and mineral supplement. A sample meal plan is included.
Notes
Previous title: Eating after stomach surgery
Previous title: What to eat after stomach surgery
Responsibility
Prepared by: Nutrition and Food Services
Pamphlet Number
0531
Less detail

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