Boire de l’eau entre les repas
https://libcat.nshealth.ca/en/permalink/chpams37498
Nova Scotia Health Authority. Nutrition and Food Services.
Halifax, NS:
Nova Scotia Health Authority
, 2020.
- Pamphlet Number
- 2196
- Available Online
- View Pamphlet
Lorsqu’une personne a de la difficulté à avaler les liquides clairs, il y a un risque que du liquide entre dans ses voies respiratoires plutôt que d’aller dans l’estomac. On appelle ce phénomène l’aspiration et cela se produit lorsque de la nourriture ou du liquide « passe dans le mauvais tuyau ». L’aspiration peut augmenter les risques de pneumonie (infection des poumons). Elle peut aussi être très désagréable et faire tousser. Lorsqu’on a un problème de déglutition (difficulté à avaler), il p…
- Available Online
- View Pamphlet
- Corporate Author
- Nova Scotia Health Authority. Nutrition and Food Services
- Alternate Title
- Drinking water between meals
- Place of Publication
- Halifax, NS
- Publisher
- Nova Scotia Health Authority
- Date of Publication
- 2020
- Format
- Pamphlet
- Language
- French
- Physical Description
- 1 electronic document (8 p.) : digital, PDF file
- Subjects (MeSH)
- Drinking Water
- Deglutition Disorders - diet therapy
- Pneumonia, Aspiration - prevention and control
- Pneumonia, Aspiration - diet therapy
- Subjects (LCSH)
- Drinking water
- Deglutition disorders
- Asphyxia
- Aspiration pneumonia
- Specialty
- Food and Nutrition
- Abstract
- Lorsqu’une personne a de la difficulté à avaler les liquides clairs, il y a un risque que du liquide entre dans ses voies respiratoires plutôt que d’aller dans l’estomac. On appelle ce phénomène l’aspiration et cela se produit lorsque de la nourriture ou du liquide « passe dans le mauvais tuyau ». L’aspiration peut augmenter les risques de pneumonie (infection des poumons). Elle peut aussi être très désagréable et faire tousser. Lorsqu’on a un problème de déglutition (difficulté à avaler), il peut être difficile de boire une quantité suffisante de liquides épais pour rester hydraté. Pour vous assurer de boire assez de liquides, vous pourriez peut être boire de l’eau entre les repas. Ce dépliant donne des conseils pour boire de l’eau de façon sécuritaire entre les repas et réduire les risques d’étouffement.
- This pamphlet is a French translation of "Drinking Water Between Meals" pamphlet 1159. Some people have problems swallowing thin liquids. This means that some liquids may go into their airway instead of their stomach. This is called aspiration. Aspiration is the word used when food or drink goes ‘down the wrong way’. Sometimes aspiration can increase the chance of getting pneumonia (lung infection). It can also be very unpleasant and cause coughing. It may be hard to drink enough thick liquids to stay hydrated. To make sure you get enough liquids, you may be able to drink water between meals. This pamphlet gives guidelines for drinking water safely between meals for people with swallowing problems so that there is less chance of choking.
- Notes
- Previous title: Drinking water between meals for people with swallowing problems
- Responsibility
- Prepared by: Nutrition and Food Services
- Pamphlet Number
- 2196
Clinical management of swallowing disorders workbook
https://libcat.nshealth.ca/en/permalink/provcat24913
Murry, Thomas.
--San Diego, CA:
Plural Publishing
, 2010.
- Call Number
- WI 250 M984c 2010
- Location
- Dickson Building
- Call Number
- WI 250 M984c 2010
- Author
- Murry, Thomas
- Place of Publication
- San Diego, CA
- Publisher
- Plural Publishing
- Date of Publication
- 2010
- Physical Description
- 89 p.
- ISBN
- 9781597564205
- Subjects (MeSH)
- Deglutition Disorders - Examination Questions
- Format
- Book
- Location
- Dickson Building
- Loan Period
- 3 weeks
Communication and swallowing in Parkinson disease
https://libcat.nshealth.ca/en/permalink/provcat25076
Theodoros, Deborah.
--San Diego, CA:
Plural Publishing
, 2011.
- Call Number
- WL 340.2 T388c 2011
- Location
- Dickson Building
- Call Number
- WL 340.2 T388c 2011
- Author
- Theodoros, Deborah
- Other Authors
- Ramig, Lorraine
- Place of Publication
- San Diego, CA
- Publisher
- Plural Publishing
- Date of Publication
- 2011
- Physical Description
- 234 p.
- ISBN
- 9781597562058
- Subjects (MeSH)
- Parkinson Disease - complications
- Communication Disorders - therapy
- Deglutition Disorders - therapy
- Format
- Book
- Location
- Dickson Building
- Loan Period
- 3 weeks
Drinking water between meals
https://libcat.nshealth.ca/en/permalink/chpams35038
Nova Scotia Health Authority. Nutrition and Food Services.
Halifax, NS:
Nova Scotia Health Authority
, 2020.
- Pamphlet Number
- 1159
- Available Online
- View Pamphlet
Some people have problems swallowing thin liquids. This means that some liquids may go into their airway instead of their stomach. This is called aspiration. Aspiration is the word used when food or drink goes ‘down the wrong way’. Sometimes aspiration can increase the chance of getting pneumonia (lung infection). It can also be very unpleasant and cause coughing. It may be hard to drink enough thick liquids to stay hydrated. To make sure you get enough liquids, you may be able to drink water b…
- Available Online
- View Pamphlet
- Corporate Author
- Nova Scotia Health Authority. Nutrition and Food Services
- Place of Publication
- Halifax, NS
- Publisher
- Nova Scotia Health Authority
- Date of Publication
- 2020
- Format
- Pamphlet
- Language
- English
- Physical Description
- 1 electronic document (8 p.) : digital, PDF file
- Subjects (MeSH)
- Drinking Water
- Deglutition Disorders - diet therapy
- Pneumonia, Aspiration - prevention and control
- Pneumonia, Aspiration - diet therapy
- Subjects (LCSH)
- Drinking water
- Deglutition disorders
- Asphyxia
- Aspiration pneumonia
- Specialty
- Food and Nutrition
- Abstract
- Some people have problems swallowing thin liquids. This means that some liquids may go into their airway instead of their stomach. This is called aspiration. Aspiration is the word used when food or drink goes ‘down the wrong way’. Sometimes aspiration can increase the chance of getting pneumonia (lung infection). It can also be very unpleasant and cause coughing. It may be hard to drink enough thick liquids to stay hydrated. To make sure you get enough liquids, you may be able to drink water between meals. This pamphlet gives guidelines for drinking water safely between meals for people with swallowing problems so that there is less chance of choking. The French version of this pamphlet 2196, "Boire de l’eau entre les repas," is also available.
- Notes
- Previous title: Drinking water between meals for people with swallowing problems
- Responsibility
- Prepared by: Nutrition and Food Services
- Pamphlet Number
- 1159
Dysphagia : Diagnosis and Treatment
https://libcat.nshealth.ca/en/permalink/provcat31111
Olle Ekberg, editor ; foreword by Maximilian F. Reiser.
--Berlin, Heidelberg:
Springer
, c2012.
- Available Online
- View e-Book
- Holdings
- Halifax Infirmary: v. 7, 1992 - v. 11, 1996.
- Location
- Online
This book provides a comprehensive and up-to-date description of the diagnosis and management of dysphagia, with particular reference to oral and pharyngeal dysfunction. All aspects of dysphagia are covered, from anatomy and physiology to patient care. Alongside descriptions of a variety of disease entities, signs and symptoms, and treatment approaches, many other relevant topics are addressed, including endoscopic and manometric aspects, malnutrition and dehydration, the psychiatric burden, an…
- Available Online
- View e-Book
- Other Authors
- Ekberg, Olle
- Responsibility
- Olle Ekberg, editor ; foreword by Maximilian F. Reiser
- Place of Publication
- Berlin, Heidelberg
- Publisher
- Springer
- Date of Publication
- c2012
- Holdings
- Halifax Infirmary: v. 7, 1992 - v. 11, 1996.
- Physical Description
- 1 online resource (xix, 615 p. : 65 ill., 15 ill. in color)
- Series
- Medical radiology. Diagnostic imaging
- Series Title
- Medical radiology (Series)
- ISBN
- 9783642178870
- ISSN
- 0179-051X
- Subjects (MeSH)
- Deglutition Disorders - complications
- Deglutition Disorders - diagnosis
- Deglutition Disorders - therapy
- Subjects (LCSH)
- Gastroenterology
- Abstract
- This book provides a comprehensive and up-to-date description of the diagnosis and management of dysphagia, with particular reference to oral and pharyngeal dysfunction. All aspects of dysphagia are covered, from anatomy and physiology to patient care. Alongside descriptions of a variety of disease entities, signs and symptoms, and treatment approaches, many other relevant topics are addressed, including endoscopic and manometric aspects, malnutrition and dehydration, the psychiatric burden, and features specific to pediatric and geriatric patients. The authors are without exception renowned experts in their field. This book will be of value to all specialists involved in the evaluation and treatment of dysphagia, including ENT surgeons, thoracic surgeons, speech and language pathologists, phoniatricians, gastroenterologists, neurologists, and radiologists.
- Contents
- Part I. Anatomy and Physiology -- Anatomy and Physiology -- Saliva and the Control of Its Secretion -- Feeding and Respiration / Oral and Pharyngeal Function and Dysfunction -- Part II. Clinical Evaluation -- Evaluation of Symptoms -- Neurology of Swallowing and Dysphagia -- Gastroesophageal Reflux Disease, Globus, and Dysphagia -- Pediatric Aspect of Dysphagia -- Dysphagia in Systemic Disease -- The Geriatric Pharynx and Esophagus -- Voice and Dysphagia -- Psychiatric Aspects of Dysphagia -- Part III. Imaging and other Examination Techniques -- The Clinical and Radiological Approach to Dysphagia -- Imaging Techniques and Some Principles of Interpretation (Including Radiation Physics) -- Pharyngeal Morphology -- Morphology of the Esophagus -- The Pediatric Esophagus -- Pharyngeal Manometry -- Esophageal Manometry and Gastroesophageal Reflux Monitoring -- Impedance Planimetry -- Radiologic Evaluation of Esophageal Function -- Neuroimaging in Patients with Dysphagia -- Cross-Sectional Imaging of the Oesophagus Using CT and PET/Techniques -- Endoscopy of the Pharynx and Esophagus -- Part IV. Treatment -- The Therapeutic Swallowing Study -- Surgical Aspects of Pharyngeal Dysfunction, Dysphagia, and Aspiration -- The Post-Operative Pharynx and -- Dysphagia Evaluation and Treatment After Head and Neck Surgery and/or Chemo-radiotherapy for Head and Neck -- Behavioural Treatment of Oropharyngeal Dysphagia: Bolus Modification and Management, Sensory and Motor Behavioural Techniques, Postural Adjustments, and Swallow Manoeuvres -- Rheological Aspects of Swallowing and Dysphagia -- The Dietitian’s Role in Diagnosis and Treatment of Dysphagia -- Direct and Indirect Therapy: Neurostimulation for the Treatment of Dysphagia After Stroke -- Intervention on the Esophagus -- The Importance of Enteral -- Part V. Complications -- Complications of Oropharyngeal Dysphagia: Malnutrition and Aspiration -- Dehydration in Dysphagia – Index.
- Format
- e-Book
- Location
- Online
Dysphagia Evaluation and Treatment : From the Perspective of Rehabilitation Medicine
https://libcat.nshealth.ca/en/permalink/provcat43282
Eiichi Saitoh, Kannit Pongpipatpaiboon, Yoko Inamoto, Hitoshi Kagaya, editors.
--Singapore:
Springer
, c2018.
- Available Online
- View e-Book
- Location
- Online
This book presents a comprehensive approach to treating dysphagia that has been successfully applied in actual rehabilitation settings. Its main purposes are firstly to equip readers with a strong conceptual understanding of swallowing evaluation and treatment, secondly to provide guidance on the procedure of practical comprehensive dysphagia rehabilitation in real-world settings, and thirdly to update readers on the latest diagnostic and treatment technologies. To do so, it employs the concept…
- Available Online
- View e-Book
- Other Authors
- Saitoh, Eiichi
- Pongpipatpaiboon, Kannit
- Inamoto, Yoko
- Kagaya, Hitoshi
- Responsibility
- Eiichi Saitoh, Kannit Pongpipatpaiboon, Yoko Inamoto, Hitoshi Kagaya, editors
- Place of Publication
- Singapore
- Publisher
- Springer
- Date of Publication
- c2018
- Physical Description
- 1 online resource (xxiii, 200 p.) : 145 illus., 125 illus. in color
- ISBN
- 9789811050329
- 9789811050312 (print ed.)
- 9789811050336 (print ed.)
- Subjects (MeSH)
- Deglutition Disorders - diagnosis
- Deglutition Disorders - therapy
- Specialty
- Gastroenterology
- Abstract
- This book presents a comprehensive approach to treating dysphagia that has been successfully applied in actual rehabilitation settings. Its main purposes are firstly to equip readers with a strong conceptual understanding of swallowing evaluation and treatment, secondly to provide guidance on the procedure of practical comprehensive dysphagia rehabilitation in real-world settings, and thirdly to update readers on the latest diagnostic and treatment technologies. To do so, it employs the concept of swallowing rehabilitation pioneered at Fujita Health University Rehabilitation. The book is divided into 4 major sections, the first of which introduces readers to the general aspects and the principle of deglutition. In turn, Part II offers clinical approaches to both non-instrumental and instrumental evaluation of swallowing. Part III addresses treatment options in swallowing rehabilitation, especially exercises based on motor learning. Lastly, Part IV highlights three clinical cases demonstrating clinical approaches in dysphagic patients. Readers will find this text useful both as an initial guide and a reference work for assisting clinicians, allowing them to further expand swallowing assessment and treatment, and facilitating the development of swallowing rehabilitation in real-world settings in education and rehabilitation.
- Contents
- Part I. Overview and Physiology -- Overview of Structures and Essential Terms -- Evolution and Development of Human Swallowing -- Physiological Models of Swallowing -- Part II. Clinical Approaches -- Dysphagia from the Viewpoint of Rehabilitation Medicine -- Clinical Evaluation of Dysphagia -- Part III. Treatment -- Oral Hygiene Care -- Swallowing Exercises -- Other Swallowing Treatments -- Part: IV: Case Studies -- Case studies.
- Format
- e-Book
- Location
- Online
Dysphagia Management in Head and Neck Cancers : A Manual and Atlas
https://libcat.nshealth.ca/en/permalink/provcat42537
Krishnakumar Thankappan, Subramania Iyer, Jayakumar R Menon, editors.
--Singapore:
Springer
, c2018.
- Available Online
- View e-Book
- Location
- Online
Dysphagia and problems related to swallowing are common following treatment for head and neck cancers. Though there are books available on dysphagia management and associated neurological conditions, this is the only atlas that comprehensively discusses dysphagia related to the head and neck cancers. It comprises of 33 chapters divided into five sections. The initial chapters present the anatomy and physiology of swallowing and the pathophysiology of the dysphagia-related structures. It discuss…
- Available Online
- View e-Book
- Other Authors
- Thankappan, Krishnakumar
- Iyer, Subramania
- Menon, Jayakumar R.
- Responsibility
- Krishnakumar Thankappan, Subramania Iyer, Jayakumar R Menon, editors
- Place of Publication
- Singapore
- Publisher
- Springer
- Date of Publication
- c2018
- Physical Description
- 1 online resource (xxii, 404 p.) : 197 illus., 188 illus. in color
- ISBN
- 9789811082825
- 9789811082818 (print ed.)
- 9789811082832 (print ed.)
- Subjects (MeSH)
- Deglutition Disorders - prevention & control
- Head and Neck Neoplasms - complications
- Specialty
- Medical Oncology
- Abstract
- Dysphagia and problems related to swallowing are common following treatment for head and neck cancers. Though there are books available on dysphagia management and associated neurological conditions, this is the only atlas that comprehensively discusses dysphagia related to the head and neck cancers. It comprises of 33 chapters divided into five sections. The initial chapters present the anatomy and physiology of swallowing and the pathophysiology of the dysphagia-related structures. It discusses assessment of dysphagia in detail, highlighting clinical and instrumental evaluations. Swallowing dysfunction related to common sub-site cancers and chemo-radiotherapy related dysphagia are explored individually. The book addresses direct and indirect swallowing therapy methods involving postures and exercises in a detailed yet simple manner to enable them to be incorporated in routine practice. It also covers topics like nutritional management, alternative feeding methods and unique problems associated with tracheostomy that have a great bearing on the day-to-day management of patients with dysphagia. The current status of the research and evidence- based management updates are also included. Additionally, where appropriate videos are included for a better understanding of the subject. Written and edited by experts in the field, the book is intended for clinicians treating head and neck cancer, head and neck surgeons, radiation oncologists, speech and swallowing therapy specialists and trainees in these fields.
- Contents
- Anatomy of swallowing -- Physiology of swallowing -- Pretreatment counseling, education and training -- Bedside evaluation of swallowing -- Videofluoroscopy: Technique and interpretation -- FEES: Technique and interpretation -- Transnasal esophagoscopy and Esophageal manometry -- Scintigraphic evaluation of swallowing -- Principles in the management of Head and Neck Cancer -- General Principles in the management of Dysphagia -- Rehabilitative therapy -- Compensatory therapy -- Neuromuscular stimulation in dysphagia -- Surgical management of dysphagia -- Trismus: causes and management -- Diet and nutritional considerations in dysphagia -- Tube Feeding -- Pscychosocial and Quality of life issues in dysphagia -- Aspiration and related complications -- Lip and oral cavity surgery -- Oropharyngeal surgery -- Laryngeal surgery -- Hypopharynx surgrey -- Nerve palsies following neck and skull base surgery -- Tracheostomy and Intubation related dysphagia -- Swallowing dysfunction after radiotherapy and chemotherapy -- Preventive strategies related to radiotherapy -- Management of radiation induced dysphagia -- Mucositis: Prevention and Management -- Pain management during radiotherapy -- Components of swallow -- Research in Dysphagia -- Organization of a swallowing clinic.
- Format
- e-Book
- Publication Type
- Atlas
- Location
- Online
Esophageal soft eating guidelines
https://libcat.nshealth.ca/en/permalink/chpams35362
Nova Scotia Health Authority. Nutrition and Food Services.
Halifax, NS:
Nova Scotia Health Authority
, 2022.
- Pamphlet Number
- 1440
- Available Online
- View Pamphlet
This pamphlet provides guidelines for 4 weeks after your surgery or dilation. These guidelines include soft, moist (wet) foods and fluids that are easy to swallow. If you have an esophageal stent, you will need to follow these guidelines as long as your stent is in place. This pamphlet explains eating guidelines, a puree diet, an esophageal soft diet (best choices and foods to avoid), and recipes for high-protein, high-calorie drinks.
- Available Online
- View Pamphlet
- Corporate Author
- Nova Scotia Health Authority. Nutrition and Food Services
- Alternate Title
- Esophageal soft diet
- Oesophageal soft diet
- Place of Publication
- Halifax, NS
- Publisher
- Nova Scotia Health Authority
- Date of Publication
- 2022
- Format
- Pamphlet
- Language
- English
- Physical Description
- 1 electronic document (9 p.) : digital, PDF file
- Subjects (MeSH)
- Airway Obstruction - prevention & control
- Deglutition Disorders - diet therapy
- Esophagus
- Specialty
- Food and Nutrition
- Abstract
- This pamphlet provides guidelines for 4 weeks after your surgery or dilation. These guidelines include soft, moist (wet) foods and fluids that are easy to swallow. If you have an esophageal stent, you will need to follow these guidelines as long as your stent is in place. This pamphlet explains eating guidelines, a puree diet, an esophageal soft diet (best choices and foods to avoid), and recipes for high-protein, high-calorie drinks.
- Notes
- Previous title: Esophageal soft diet
- Responsibility
- Prepared by: Nutrition and Food Services
- Pamphlet Number
- 1440
Evaluation and Management of Dysphagia : An Evidence-Based Approach
https://libcat.nshealth.ca/en/permalink/provcat44894
Dhyanesh A. Patel, Robert T. Kavitt, Michael F. Vaezi, editors.
--Cham:
Springer
, c2020.
- Available Online
- View e-Book
- Location
- Online
This book provides a state-of-the-art overview of dysphagia. The text reviews current evidence behind the diagnosis, evaluation, and management of esophageal disorders that cause dysphagia, including GERD, eosinophilic esophagitis, achalasia, and spastic motor disorders. The book also focuses on the different variants of dysphagia, from oropharyngeal dysphagia to functional dysphagia, highlights advances in testing for dysphagia, and features evidence-based algorithms. Written by experts in the…
- Available Online
- View e-Book
- Other Authors
- Patel, Dhyanesh A.
- Kavitt, Robert T.
- Vaezi, Michael F.
- Responsibility
- Dhyanesh A. Patel, Robert T. Kavitt, Michael F. Vaezi, editors
- Place of Publication
- Cham
- Publisher
- Springer
- Date of Publication
- c2020
- Physical Description
- 1 online resource (x, 225 p.) : 45 illus., 34 illus. in color
- ISBN
- 9783030265540
- 9783030265533 (Print ed.)
- 9783030265557 (Print ed.)
- 9783030265564 (Print ed.)
- Subjects (MeSH)
- Deglutition Disorders - diagnosis
- Deglutition Disorders - physiopathology
- Deglutition Disorders - therapy
- Specialty
- Gastroenterology
- Abstract
- This book provides a state-of-the-art overview of dysphagia. The text reviews current evidence behind the diagnosis, evaluation, and management of esophageal disorders that cause dysphagia, including GERD, eosinophilic esophagitis, achalasia, and spastic motor disorders. The book also focuses on the different variants of dysphagia, from oropharyngeal dysphagia to functional dysphagia, highlights advances in testing for dysphagia, and features evidence-based algorithms. Written by experts in the field, Evaluation and Management of Dysphagia: An Evidence-Based Approach is a valuable resource for gastroenterologists, otolaryngologists, and other clinicians and practitioners who treat patients afflicted with dysphagia.
- Contents
- Dysphagia: How to Recognize and Narrow the Differential -- Advances in Testing for Dysphagia -- Oropharyngeal Dysphagia -- Gastroesophageal Reflux Disease -- Non-Reflux Mediated Esophageal Strictures -- Eosinophilic Esophagitis -- Achalasia -- Spastic Motor Disorders -- Ineffective Motility Disorder -- Functional Dysphagia.
- Format
- e-Book
- Location
- Online
Facial-Oral Tract Therapy (F.O.T.T.) : established by Kay Coombes and colleagues : for Eating, Swallowing, Nonverbal Communication and Speech
https://libcat.nshealth.ca/en/permalink/provcat46411
Ricki Nusser-Müller-Busch, Karin Gampp Lehmann, editors.
--Cham:
Springer
, c2021.
- Available Online
- View e-Book
- Access
- NEW Springer 2021
- Location
- Online
The book offers a comprehensive approach to the assessment and treatment of disturbances in facial expression, oral movement, swallowing, breathing, voice and speech production caused by developmental and acquired neurological conditions. The principles outlined are used in patients with different etiologies (e.g. stroke, tumors, traumas). F.O.T. T., developed by Kay Coombes, is a hands-on approach based on an understanding of neurological functions and the way we learn from experience. The app…
- Available Online
- View e-Book
- Other Authors
- Nusser-Müller-Busch, Ricki
- Gampp Lehmann, Karin
- Responsibility
- Ricki Nusser-Müller-Busch, Karin Gampp Lehmann, editors
- Place of Publication
- Cham
- Publisher
- Springer
- Date of Publication
- c2021
- Physical Description
- 1 online resource (xiv, 324 p.) : 143 illus., 142 illus. in color
- ISBN
- 9783030516376
- 9783030516369 (Print ed.)
- 9783030516383 (Print ed.)
- 9783030516390 (Print ed.)
- Subjects (MeSH)
- Deglutition Disorders - therapy
- Face - innervation
- Otorhinolaryngologic Diseases - therapy
- Speech Disorders - therapy
- Tracheostomy - rehabilitation
- Abstract
- The book offers a comprehensive approach to the assessment and treatment of disturbances in facial expression, oral movement, swallowing, breathing, voice and speech production caused by developmental and acquired neurological conditions. The principles outlined are used in patients with different etiologies (e.g. stroke, tumors, traumas). F.O.T. T., developed by Kay Coombes, is a hands-on approach based on an understanding of neurological functions and the way we learn from experience. The approach aims to give the patient experience of physiological posture and movement using facial-oral functions in normal activities of daily living (ADL). Rather than mere “exercises”, F.O.T.T involves meaningful activities aiming to promote participation, according to ICF criteria. Four main areas are covered: nutrition, oral hygiene, nonverbal communication and speech. Each chapter summarises the problems of severely ill patients and shows the clinical reasoning behind the solutions offered. Separate chapters discuss tracheostomy management and the training of the carers involved, including relatives. The chapter authors are experienced specialists (physio-, occupational- and speech-language therapists and physicians), whose contributions aim to provide interdisciplinary perspectives and translate latest research into clinical practice.
- Contents
- 1. The F.O.T.T. Approach: Functional–Complex–Relevant to Daily Living -- 2. F.O.T.T. Consensus Recommendations -- 3. F.O.T.T.: Motor Control and Motor Learning -- 4. Posture and Function: What Helps Us Swallow -- 5. Eating and Drinking – Involves More Than Swallowing -- 6. Oral Hygiene: An Interprofessional Concern -- 7. Treating the Entire Face as a Functional Entity: More than Practicing Facial Muscles -- 8. Breathing and Voice: Speaking Again -- 9. Tracheostomy Tubes: A Blessing and A Curse -- 10. The F.O.T.T. Approach to Tracheostomy Tube Management (TTM): Return to Physiology -- 11. F.O.T.T. Assessment: An Ongoing Process -- 12. The F.O.T.T. Algorithm: A Clinical Decision Making Tool -- 13. F.O.T.T. in Paediatrics: Swallowing, Eating and Drinking - With Confidence!
- Access
- NEW Springer 2021
- Format
- e-Book
- Location
- Online
Feeding and swallowing disorders in infancy : assessment and management
https://libcat.nshealth.ca/en/permalink/provcat53375
by Lynn S. Wolf and Robin P. Glass.
--Tucson, AZ:
Therapy Skill Builders
, 1992.
- Call Number
- WS 120 W64 1992
- Location
- IWK Health Sciences Library
- Call Number
- WS 120 W64 1992
- Author
- Wolf, Lynn S.
- Other Authors
- Glass, Robin P.
- Responsibility
- by Lynn S. Wolf and Robin P. Glass
- Place of Publication
- Tucson, AZ
- Publisher
- Therapy Skill Builders
- Date of Publication
- 1992
- Physical Description
- 475 p. : ill.
- ISBN
- 884505308
- Subjects (MeSH)
- Feeding and Eating Disorders of Childhood
- Deglutition Disorders
- Infant Nutrition
- Infant
- Child
- Format
- Book
- Location
- IWK Health Sciences Library
- Copies
- 1
- Loan Period
- 2 weeks
Head and neck cancer : treatment, rehabilitation, and outcomes
https://libcat.nshealth.ca/en/permalink/provcat34101
[edited by] Elizabeth C. Ward and Corina J. van As-Brooks.
(2nd ed.)
--San Diego, CA:
Plural Publishing
, c2014.
- Available Online
- View e-Book
- Location
- Online
Head and Neck Cancer: Treatment, Rehabilitation, and Outcomes, Second Edition expands on recent advances in the management of head and neck cancer through a greater understanding of cancer cell growth and mechanisms, as well as the expansion of rehabilitation strategies across the allied health profession. Written by a team of internationally recognized experts from the medical and allied health communities, the book covers both the theoretical and clinical knowledge to support basic training …
- Available Online
- View e-Book
- Other Authors
- Ward, Elizabeth C.
- As-Brooks, Corina J. van
- Responsibility
- [edited by] Elizabeth C. Ward and Corina J. van As-Brooks
- Edition
- 2nd ed.
- Place of Publication
- San Diego, CA
- Publisher
- Plural Publishing
- Date of Publication
- c2014
- Physical Description
- 1 online resource (617 p.)
- ISBN
- 9781597566599
- Subjects (MeSH)
- Deglutition Disorders - rehabilitation
- Head and Neck Neoplasms - therapy
- Larynx, Artificial
- Speech Disorders - rehabilitation
- Speech, Alaryngeal
- Treatment Outcome
- Subjects (LCSH)
- Head - Cancer - Treatment
- Neck - Cancer - Treatment
- Speech disorders - Patients - Rehabilitation
- Abstract
- Head and Neck Cancer: Treatment, Rehabilitation, and Outcomes, Second Edition expands on recent advances in the management of head and neck cancer through a greater understanding of cancer cell growth and mechanisms, as well as the expansion of rehabilitation strategies across the allied health profession. Written by a team of internationally recognized experts from the medical and allied health communities, the book covers both the theoretical and clinical knowledge to support basic training of therapists in practice as well as graduate students, all illuminated with case examples - from swallowing disorders, through non-surgical voice restoration, to rehabilitation following total laryngeal surgery - on an accompanying DVD. With expanded coverage of current theory and clinical practice, this book continues to be an essential textbook and practical clinical reference for the H&N cancer rehabilitation team.
- Format
- e-Book
- Location
- Online
Head and neck cancer : treatment, rehabilitation, and outcomes
https://libcat.nshealth.ca/en/permalink/provcat26454
[edited by] Elizabeth C. Ward and Corina J. van As-Brooks.
(2nd ed.)
--San Diego, CA:
Plural Publishing
, c2014.
- Call Number
- WE 707 W432 2014
- Location
- Halifax Infirmary
Head and Neck Cancer: Treatment, Rehabilitation, and Outcomes, Second Edition expands on recent advances in the management of head and neck cancer through a greater understanding of cancer cell growth and mechanisms, as well as the expansion of rehabilitation strategies across the allied health profession. Written by a team of internationally recognized experts from the medical and allied health communities, the book covers both the theoretical and clinical knowledge to support basic training …
- Call Number
- WE 707 W432 2014
- Other Authors
- Ward, Elizabeth C
- As-Brooks, Corina J. van
- Responsibility
- [edited by] Elizabeth C. Ward and Corina J. van As-Brooks
- Edition
- 2nd ed.
- Place of Publication
- San Diego, CA
- Publisher
- Plural Publishing
- Date of Publication
- c2014
- Physical Description
- 617 p. + 1 DVD
- ISBN
- 9781597566599
- Subjects (MeSH)
- Deglutition Disorders - rehabilitation
- Head and Neck Neoplasms - therapy
- Larynx, Artificial
- Speech Disorders - rehabilitation
- Speech, Alaryngeal
- Treatment Outcome
- Abstract
- Head and Neck Cancer: Treatment, Rehabilitation, and Outcomes, Second Edition expands on recent advances in the management of head and neck cancer through a greater understanding of cancer cell growth and mechanisms, as well as the expansion of rehabilitation strategies across the allied health profession. Written by a team of internationally recognized experts from the medical and allied health communities, the book covers both the theoretical and clinical knowledge to support basic training of therapists in practice as well as graduate students, all illuminated with case examples - from swallowing disorders, through non-surgical voice restoration, to rehabilitation following total laryngeal surgery - on an accompanying DVD. With expanded coverage of current theory and clinical practice, this book continues to be an essential textbook and practical clinical reference for the H&N cancer rehabilitation team.
- Format
- Book
- Location
- Halifax Infirmary
- Copies
- 1
- Loan Period
- 3 weeks
How to puree foods
https://libcat.nshealth.ca/en/permalink/chpams35035
Nova Scotia Health Authority. Nutrition and Food Services.
Halifax, NS:
Nova Scotia Health Authority
, 2020.
- Pamphlet Number
- 0624
- Available Online
- View Pamphlet
Pureed foods are easy to swallow. Almost any food can be pureed with the right ingredients and equipment. This pamphlet explains how to puree, including what liquids to add, how much food and liquid to mix together, helpful hints to make pureed meals, and ways to add calories and protein. What to do if constipation becomes a problem is also discussed. Recipes are included.
- Available Online
- View Pamphlet
- Corporate Author
- Nova Scotia Health Authority. Nutrition and Food Services
- Place of Publication
- Halifax, NS
- Publisher
- Nova Scotia Health Authority
- Date of Publication
- 2020
- Format
- Pamphlet
- Language
- English
- Physical Description
- 1 electronic document (14 p.) : digital, PDF file
- Subjects (MeSH)
- Deglutition
- Deglutition Disorders - prevention & control
- Deglutition Disorders - diet therapy
- Airway Obstruction - prevention & control
- Pneumonia, Aspiration - prevention and control
- Subjects (LCSH)
- Deglutition disorders--Nutritional aspects
- Cooking for the sick
- Cooking (Soft foods)
- Respiratory organs--Obstructions
- Asphyxia
- Aspiration pneumonia
- Specialty
- Food and nutrition
- Geriatrics
- Abstract
- Pureed foods are easy to swallow. Almost any food can be pureed with the right ingredients and equipment. This pamphlet explains how to puree, including what liquids to add, how much food and liquid to mix together, helpful hints to make pureed meals, and ways to add calories and protein. What to do if constipation becomes a problem is also discussed. Recipes are included.
- Responsibility
- Prepared by: Nutrition and Food Services
- Pamphlet Number
- 0624
How to thicken liquids
https://libcat.nshealth.ca/en/permalink/chpams35033
Nova Scotia Health Authority. Nutrition and Food Services.
Halifax, NS:
Nova Scotia Health Authority
, 2020.
- Pamphlet Number
- 0562
- Available Online
- View Pamphlet
For many people with swallowing problems, it can be safer to drink thick liquids. The thickness will depend on how well you are able to swallow. In this pamphlet, the Swallow Team will check off which thickness level is best for you. A variety of commercial and household products and methods are suggested. The signs of too little fluid (dehydration) and ways to prevent this are provided. A list of symptoms to watch for is also given.
- Available Online
- View Pamphlet
- Corporate Author
- Nova Scotia Health Authority. Nutrition and Food Services
- Place of Publication
- Halifax, NS
- Publisher
- Nova Scotia Health Authority
- Date of Publication
- 2020
- Format
- Pamphlet
- Language
- English
- Physical Description
- 1 electronic document (9 p.) : digital, PDF file
- Subjects (MeSH)
- Deglutition Disorders - diet therapy
- Pneumonia, Aspiration - prevention and control
- Pneumonia, Aspiration - diet therapy
- Subjects (LCSH)
- Deglutition disorders
- Asphyxia
- Aspiration pneumonia
- Specialty
- Food and Nutrition
- Abstract
- For many people with swallowing problems, it can be safer to drink thick liquids. The thickness will depend on how well you are able to swallow. In this pamphlet, the Swallow Team will check off which thickness level is best for you. A variety of commercial and household products and methods are suggested. The signs of too little fluid (dehydration) and ways to prevent this are provided. A list of symptoms to watch for is also given.
- Responsibility
- Prepared by: Nutrition and Food Services
- Pamphlet Number
- 0562
Lignes directrices pour s’alimenter sans danger
https://libcat.nshealth.ca/en/permalink/chpams37306
Nova Scotia Health Authority. Nutrition and Food Services.
Halifax, NS:
Nova Scotia Health Authority
, 2020.
- Pamphlet Number
- 2175
- Available Online
- View Pamphlet
Certaines personnes ont des problèmes de déglutition (difficulté à avaler). Cela signifie que certains aliments ou liquides peuvent se retrouver dans les voies respiratoires au lieu d'aller dans l'estomac. C'est ce qu'on appelle l'aspiration de corps étrangers. L'aspiration est le mot utilisé lorsque la nourriture ou le liquide « descend au mauvais endroit ». Ce dépliant fournit une liste de signes qui peuvent indiquer des problèmes de déglutition. Des conseils de sécurité pour éviter l'aspirat…
- Available Online
- View Pamphlet
- Corporate Author
- Nova Scotia Health Authority. Nutrition and Food Services
- Place of Publication
- Halifax, NS
- Publisher
- Nova Scotia Health Authority
- Date of Publication
- 2020
- Format
- Pamphlet
- Language
- French
- Physical Description
- 1 electronic document (8 p.) : digital, PDF file
- Subjects (MeSH)
- Deglutition Disorders - diet therapy
- Pneumonia, Aspiration - diet therapy
- Pneumonia, Aspiration - prevention and control
- Subjects (LCSH)
- Deglutition disorders
- Asphyxia
- Aspiration pneumonia
- Specialty
- Food and Nutrition
- Abstract
- Certaines personnes ont des problèmes de déglutition (difficulté à avaler). Cela signifie que certains aliments ou liquides peuvent se retrouver dans les voies respiratoires au lieu d'aller dans l'estomac. C'est ce qu'on appelle l'aspiration de corps étrangers. L'aspiration est le mot utilisé lorsque la nourriture ou le liquide « descend au mauvais endroit ». Ce dépliant fournit une liste de signes qui peuvent indiquer des problèmes de déglutition. Des conseils de sécurité pour éviter l'aspiration (nourriture ou liquide entrant dans les poumons) et l'étouffement y sont proposés.
- This is a French translation of the English pamphlet 0527, “Safe Eating Guidelines”. Some people have problems swallowing. This means that some food or liquid may go into your airway instead of your stomach. This is called aspiration. Aspiration is the word used when food or liquid ‘goes down the wrong way’. This pamphlet provides a list of signs that may mean you have swallowing problems. Safety tips to prevent aspiration (food or liquid going into your lungs) and choking are offered.
- Responsibility
- Prepared by: Nutrition and Food Services
- Pamphlet Number
- 2175
Manual of diagnostic and therapeutic techniques for disorders of deglutition
https://libcat.nshealth.ca/en/permalink/provcat32372
Reza Shaker, Caryn Easterling, Peter C. Belafsky ...[et al.], editors.
--New York, NY:
Springer
, c2013.
- Available Online
- View e-Book
- Location
- Online
Manual of Diagnostic and Therapeutic Techniques for Disorders of Deglutition is a comprehensive multidisciplinary text bringing together the research and practice of deglutition. This book is designed as a diagnostic and therapeutic reference for swallowing clinicians from such diverse backgrounds as gastroenterology, speech language pathology, otolaryngology, rehabilitation medicine, radiology and related fields. Manual of Diagnostic and Therapeutic Techniques for Disorders of Deglutition cov…
- Available Online
- View e-Book
- Other Authors
- Shaker, Reza
- Responsibility
- Reza Shaker, Caryn Easterling, Peter C. Belafsky ...[et al.], editors
- Place of Publication
- New York, NY
- Publisher
- Springer
- Date of Publication
- c2013
- Physical Description
- 1 online resource (ix, 412 p. : 72 ill., 31 ill. in color)
- ISBN
- 9781461437796
- Subjects (MeSH)
- Deglutition Disorders - diagnosis
- Deglutition Disorders - therapy
- Subjects (LCSH)
- Gastroenterology
- Otorhinolaryngology
- Rehabilitation
- Speech pathology
- Abstract
- Manual of Diagnostic and Therapeutic Techniques for Disorders of Deglutition is a comprehensive multidisciplinary text bringing together the research and practice of deglutition. This book is designed as a diagnostic and therapeutic reference for swallowing clinicians from such diverse backgrounds as gastroenterology, speech language pathology, otolaryngology, rehabilitation medicine, radiology and related fields. Manual of Diagnostic and Therapeutic Techniques for Disorders of Deglutition covers information on state-of-the-art diagnostic and therapeutic modalities through contributions from 28 innovators and master clinicians for the benefit of patients and providers alike. It concisely organizes the wealth of knowledge into one comprehensive information platform.This book is an essential reference for all deglutologists, clinicians, and researchers in their areas of expertise.
- Contents
- Establishing a comprehensive Center for diagnosis and therapy of swallowing disorders -- Clinical Evaluation of Patients with Dysphagia: Importance of History Taking and Physical Exam -- Radiographic Evaluation of the Oral/prepatory and Pharyngeal Phases of swallowing including the UES: Comprehensive Modified Barium Swallow Studies -- Radiographic Evaluation of the Esophageal Phase of swallowing -- Flexible Endoscopic Evaluation of Swallowing (FEES) -- Laryngopharyngeal Sensory Testing -- Un-sedated Transnasal esophagoscopy: Endoscopic evaluation of esophageal phase of deglutition -- Manometry of the UES including High Resolution Manometry -- Manomentric Assessment of the Esophagus -- Esophageal pH and impednace monitoring -- Pharyngeal pH and impedance monitoring -- Oropharyngeal Strengthening and Rehabilitayion of Deglutitive Disorders -- Shaker Exercise -- Mendelson Maneuver and Masako Maneuver -- Effortful Swallow -- Compensatory Strategies and Techniques -- Rehabilitative Maneuvers and Exercise -- Compensatory Strategies and Techniques -- Special Consideration in the Evaluation of Infants and Children with Deglutitive Disorders -- Index.
- Format
- e-Book
- Location
- Online
Movement disorders in neurological disease : effects on communication and swallowing
https://libcat.nshealth.ca/en/permalink/provcat25029
LaPointe, Leonard L.
--San Diego, CA:
Plural Publishing
, 2014.
- Call Number
- WL 390 L315m 2014
- Location
- Halifax Infirmary
- Call Number
- WL 390 L315m 2014
- Author
- LaPointe, Leonard L
- Other Authors
- Murdoch, Bruce E
- Place of Publication
- San Diego, CA
- Publisher
- Plural Publishing
- Date of Publication
- 2014
- Physical Description
- 257 p
- ISBN
- 9781597561525
- Subjects (MeSH)
- Movement Disorders
- Communication Disorders - etiology
- Deglutition Disorders - etiology
- Speech Disorders
- Format
- Book
- Location
- Halifax Infirmary
- Loan Period
- 3 weeks
Multidisciplinary Management of Pediatric Voice and Swallowing Disorders
https://libcat.nshealth.ca/en/permalink/provcat44845
J. Scott McMurray, Matthew R. Hoffman, Maia N. Braden, editors.
--Cham:
Springer
, c2020.
- Available Online
- View e-Book
- Location
- Online
This text provides a comprehensive review of the assessment and management of pediatric voice and swallowing disorders from the perspectives of both the pediatric laryngologist as well as the speech-language pathologist whose collaboration is critical to effective clinical care. All chapters are written by experts in dual fields and formatted to present a straightforward approach to diagnosing and managing each disorder, including descriptions of relevant operative interventions. Multiple intra…
- Available Online
- View e-Book
- Other Authors
- McMurray, J. Scott
- Hoffman, Matthew R.
- Braden, Maia N.
- Responsibility
- J. Scott McMurray, Matthew R. Hoffman, Maia N. Braden, editors
- Place of Publication
- Cham
- Publisher
- Springer
- Date of Publication
- c2020
- Physical Description
- 1 online resource (xx, 513 p.) : 186 illus., 144 illus. in color
- ISBN
- 9783030261917
- 9783030261900 (Print ed.)
- 9783030261924 (Print ed.)
- 9783030261931 (Print ed.)
- Subjects (MeSH)
- Child
- Deglutition Disorders - therapy
- Laryngeal Diseases - therapy
- Voice Disorders - therapy
- Specialty
- Otolaryngology
- Pediatrics
- Abstract
- This text provides a comprehensive review of the assessment and management of pediatric voice and swallowing disorders from the perspectives of both the pediatric laryngologist as well as the speech-language pathologist whose collaboration is critical to effective clinical care. All chapters are written by experts in dual fields and formatted to present a straightforward approach to diagnosing and managing each disorder, including descriptions of relevant operative interventions. Multiple intraoperative photographs and illustrations depicting how to perform each surgical procedure are also included. Multidisciplinary Management of Pediatric Voice and Swallowing Disorders will serve as a useful step-by-step guide and resource for not only otolaryngologists and speech-language pathologists, but all members of the pediatric aerodigestive team and all other providers caring for children affected by voice and swallowing disorders.
- Contents
- Pediatric Aerodigestive Programs: Role of the Core Team Members, Speech Language Pathology, Pulmonology, Gastroenterology, Otolaryngology, and Parent/Caregiver -- Operative Evaluation of the Upper Aerodigestive Tract -- Anesthetic Considerations -- Perioperative Considerations After Pediatric Laryngeal Surgery -- Imaging Evaluation of the Upper Aerodigestive Tract -- Physiology of Voice Production -- Embryonic and Histologic Development of the Vocal Tract -- Aerodynamic Voice Assessment -- Clinical Approach to Aerodynamic Assessment -- Nonlinear Acoustic Analysis of Voice Production -- Clinical Approach to Acoustic Assessment -- Perceptual Evaluation of Voice -- Health Related Quality of Life in Pediatric Dysphonia -- Endoscopic Evaluation of the Pediatric Larynx -- Physiology of Normal Swallow -- Clinical Evaluation of Swallow -- Videofluoroscopic Evaluation of the Swallow in Infants and Children -- Pediatric Flexible Endoscopic Evaluation of Swallowing -- Manometric Evaluation of Pediatric Swallow -- Quality of Life Assessment in Children with Feeding and Swallowing Disorders -- Approach to Pediatric Voice Therapy -- Benign Mass Lesions -- Laryngopharyngeal Reflux -- Muscle Tension Dysphonia and Puberphonia -- Vocal Fold Mobility Impairment -- Laryngomalacia -- Laryngeal Cleft -- Paradoxical Fold Motion -- Vascular Anomalies -- Vocal Fold Star -- Recurrent Respiratory Papillomatosis -- Glottic Web -- Syndromes and Congential Anomalies -- Esophageal Dysmotility -- Cricopharyngeal Achalasia -- Congenital Tracheal Anomalies: Complete Tracheal Rings, Tracheomalacia, and Vascular Compression -- Eosinophilic Esophagitis -- Tracheoesophageal Fitula -- Post-itubation Glottic Abnormalities -- Dysphonia After Laryngotrachael Reconstruction -- Non-cleft Velopharyngeal Dysfunction -- The Young Aspiring Singer -- Gender Affirming Voice -- Weird Wonders of the Larynx.
- Format
- e-Book
- Publication Type
- Case Reports
- Location
- Online
National dysphagia diet : standardization for optimal care
https://libcat.nshealth.ca/en/permalink/provcat20832
National Dysphagia Diet Task Force.
--Chicago, IL:
American Dietetic Association
, 2002.
- Call Number
- WI 250 N277 2002
- Location
- Dickson Building
- Call Number
- WI 250 N277 2002
- Corporate Author
- National Dysphagia Diet Task Force
- Other Authors
- American Dietetic Association
- Place of Publication
- Chicago, IL
- Publisher
- American Dietetic Association
- Date of Publication
- 2002
- Physical Description
- 47 p.
- ISBN
- 0880973150
- Subjects (MeSH)
- Deglutition Disorders - diet therapy
- Format
- Book
- Location
- Dickson Building
- Loan Period
- 3 weeks
