3 Day Food Record
https://libcat.nshealth.ca/en/permalink/chpams37788
IWK. Clinical Nutrition.
Halifax, NS:
IWK Health Centre
, 2021.
- Pamphlet Number
- PL-0649
- Available Online
- View Pamphlet
Keeping a food record to assess a child's diet.
- Available Online
- View Pamphlet
- Corporate Author
- IWK. Clinical Nutrition
- Place of Publication
- Halifax, NS
- Publisher
- IWK Health Centre
- Date of Publication
- 2021
- Format
- Pamphlet
- Language
- English
- Physical Description
- 1 electronic document : digital, PDF file
- Subjects (MeSH)
- Child
- Diet Records
- Nutrition Assessment
- Subjects (LCSH)
- Children--Nutrition--Health aspects
- Nutrition--Evaluation
- Abstract
- Keeping a food record to assess a child's diet.
- Responsibility
- IWK Clinical Nutrition, Halifax, NS
- Pamphlet Number
- PL-0649
7 Day Food and Blood Sugar Record
https://libcat.nshealth.ca/en/permalink/chpams38116
IWK. Clinical Nutrition.
Halifax, NS:
IWK Health Centre
, 2022.
- Pamphlet Number
- PL-1299
- Available Online
- View Pamphlet
Keeping a food record for 7 days to assess diet; women's health and nutrition.
- Available Online
- View Pamphlet
- Corporate Author
- IWK. Clinical Nutrition
- Place of Publication
- Halifax, NS
- Publisher
- IWK Health Centre
- Date of Publication
- 2022
- Format
- Pamphlet
- Language
- English
- Physical Description
- 1 electronic document : digital, PDF file
- Subjects (MeSH)
- Women's Health
- Diet Records
- Nutrition Assessment
- Subjects (LCSH)
- Women--Health and hygiene
- Nutrition--Evaluation
- Abstract
- Keeping a food record for 7 days to assess diet; women's health and nutrition.
- Responsibility
- IWK Clinical Nutrition, Halifax, NS
- Pamphlet Number
- PL-1299
200 years of feeding infants in America
https://libcat.nshealth.ca/en/permalink/provcat52747
Cone, Thomas E.
--Columbus, OH:
Ross Laboratories
, 1976.
- Call Number
- WS 11 AA1 C71 1976
- Location
- IWK Health Sciences Library
- Call Number
- WS 11 AA1 C71 1976
- Author
- Cone, Thomas E.
- Place of Publication
- Columbus, OH
- Publisher
- Ross Laboratories
- Date of Publication
- 1976
- Physical Description
- 93 p.
- Subjects (MeSH)
- Infant Nutrition - history
- United States
- Format
- Book
- Location
- IWK Health Sciences Library
- Copies
- 1
- Loan Period
- 2 weeks
Academy of nutrition and dietetics pocket guide to children with special health care and nutritional needs
https://libcat.nshealth.ca/en/permalink/provcat52756
DeVore, Jacque.
Academy of Nutrition and Dietetics.
--[Chicago, IL]:
Academy of Nutrition and Dietetics
, 2012.
- Call Number
- WS 115 A43 2012
- Location
- IWK Health Sciences Library
- Call Number
- WS 115 A43 2012
- Author
- DeVore, Jacque
- Corporate Author
- Academy of Nutrition and Dietetics
- Other Authors
- Shotton, Andrea
- Place of Publication
- [Chicago, IL]
- Publisher
- Academy of Nutrition and Dietetics
- Date of Publication
- 2012
- Physical Description
- 199 p.
- ISBN
- 9.78E+12
- Subjects (MeSH)
- Child Nutrition
- Child Nutrition Disorders
- Diet Therapy
- Enteral Nutrition
- Feeding Methods
- Format
- Book
- Location
- IWK Health Sciences Library
- Copies
- 1
- Loan Period
- 2 weeks
The active female : health issues throughout the lifespan
https://libcat.nshealth.ca/en/permalink/provcat33318
Jacalyn J. Robert-McComb, Reid L. Norman, Mimi Zumwalt, editors.
(Second edition)
--New York:
Springer
, c2014.
- Available Online
- View e-Book
- Location
- Online
The purpose of the The Active Female: Health Issues Throughout the Lifespan, 2nd Edition is twofold: (1) to increase the awareness of wellness and fitness issues for active females and their family members; and (2) to provide an avenue for medical practitioners, allied health professionals, health educators, and certified individuals in sports medicine to gain critical, updated knowledge of a field specific to active females. Part I of the book offers a foundation to help the reader understand …
- Available Online
- View e-Book
- Other Authors
- Robert-McComb, Jacalyn J
- Norman, Reid L
- Zumwalt, Mimi
- Responsibility
- Jacalyn J. Robert-McComb, Reid L. Norman, Mimi Zumwalt, editors
- Edition
- Second edition
- Place of Publication
- New York
- Publisher
- Springer
- Date of Publication
- c2014
- Physical Description
- 1 online resource (xxiii, 595 pages)
- ISBN
- 9781461488842 (electronic bk.)
- 9781461488835
- Subjects (MeSH)
- Health Promotion
- Nutritional Physiological Phenomena
- Physical Fitness
- Women
- Women's Health
- Abstract
- The purpose of the The Active Female: Health Issues Throughout the Lifespan, 2nd Edition is twofold: (1) to increase the awareness of wellness and fitness issues for active females and their family members; and (2) to provide an avenue for medical practitioners, allied health professionals, health educators, and certified individuals in sports medicine to gain critical, updated knowledge of a field specific to active females. Part I of the book offers a foundation to help the reader understand the interrelationship among body image concerns, the female reproductive cycle, and musculoskeletal anatomy/physiology of females that makes their health risks and concerns unique. Reproductive health is discussed by a prominent researcher in reproduction/endocrinology. An overview of the Female Athlete Triad which is a syndrome of three interrelated conditions (isordered eating, menstrual disturbances and bone loss) is presented in Part II. Physicians and certified professionals in sports medicine discuss the individual components of the triad, relating not only to the athletic female but also to the recreationally active woman throughout the lifespan. In Part III, Prevention and management of common musculoskeletal injuries is addressed by a female orthopedic surgeon who sub-specializes in treating female athletes. Finally, appropriate exercise and nutritional guidelines for active females are discussed in Parts IV-V of the book by certified professionals and licensed physicians in sports medicine. An invaluable addition to the literature, The Active Female: Health Issues Throughout the Lifespan, 2nd Edition will be of great interest to physicians, allied health care practitioners, medical/other wellness educators, and students who are interested in advancing women's health issues. Sports medicine specialists, family practitioners, gynecologists, team physicians, residents in sports medicine, athletic trainers, health educators, nurses, physicians assistants, physical therapists, sport psychologists, counselors, athletic trainers, and other members of the sports medicine team should also find this title of significant interest.
- Contents
- [Machne generated contents note] pt. I Focusing on Active Female's Health Issues: Unique Gender Related Psychological and Physiological Characteristics of Females -- 1. Body Image Concerns Throughout the Lifespan / Marilyn Massey-Stokes -- 2. Reproductive Changes in the Female Lifespan / Reid L. Norman -- 3. Considerations of Sex Differences in Musculoskeletal Anatomy / C. Roger James -- 4. The Human Menstrual Cycle / Reid L. Norman -- 5. Abnormal Menstrual Cycles / Reid L. Norman -- 6. Nutritional, Physical, and Psychological Stress and Functional Amenorrhea / Melissa R. Inigo -- 7. Effects of the Menstrual Cycle on the Acquisition of Peak Bone Mass / Brittany Dowling -- pt. II Disordered Eating Issues in the Active Female -- 8. Menstrual Dysfunction Screening and Management for Active Females / Jennifer J. Mitchell -- 9. Eating Disorders and Disordered Eating: A Global Perspective / Maesy Indigo -- 10. Disordered Eating Issues in Active Children and Adolescence / Lesley Carraway -- 11. The Physiology of Anorexia Nervosa and Bulimia Nervosa / Annette Gary -- 12. The Female Athletic Triad: Disordered Eating, Amenorrhea, and Osteoporosis / Andrew Cisneros -- 13. Screening for Disordered Eating and Eating Disorders in Female Athletes / Jacalyn J. Robert-McComb -- 14. Evidence-Based Disordered Eating Prevention Programs for Active Females / Anna M. Tacon -- pt. III Prevention and Management of Common Musculoskeletal Injuries in Active Females -- 15. Prevention and Management of Common Musculoskeletal Injuries in Preadolescent and Adolescent Female Athletes / Brittany Dowling -- 16. Prevention and Management of Common Musculoskeletal Injuries in the Adult Female Athlete / Brittany Dowling -- 17. Prevention and Management of Common Exercise-Related Musculoskeletal Injuries During Pregnancy / Brittany Dowling -- 18. Prevention and Management of Common Musculoskeletal Injuries in the Aging Female Athlete / Brittany Dowling -- 19. Osteoporosis and Current Therapeutic Management / Kellie F. Flood-Shaffer -- pt. IV Exercise Guidelines and Precautions for Active Females -- 20. Traditional and Nontraditional Empirically Based Exercise Programs for Active Females / Anna M. Tacon -- 21. Cardiovascular Exercise Guidelines for Children and Adolescent Women / Maria Fernandez-del-Valle -- 22. Resistance Training Guidelines for Active Females Throughout the Lifespan: Children, Adolescences, Adult Women, and the Aging Woman / Tyrel S. McCravens -- 23. Exercise Precautions for the Female Athlete: Signs of Overtraining / Lauren Gates -- 24. Excessive Exercise and Immunity: The J-Shaped Curve / Anna M. Tacon -- 25. Screening Tools for Excessive Exercise in the Active Female / Maria Fernandez-del-Valle -- 26. Exercise Prescription and Pregnancy / Jacalyn J. Robert-McComb -- pt. V Nutrition, Energy Balance, and Weight Control -- 27. Estimating Energy Requirements / Eduardo Iglesias-Gutierrez -- 28. Nutritional Guidelines for Active Children / Eduardo Iglesias-Gutierrez -- 29. Nutritional Guidelines and Energy Needs for the Female Athlete: Preventing Low Energy Availability and Functional Amenorrhea Through Diet / Angela Garcia Gonzalez -- 30. Ergogenic Aids and the Female Athlete / Fernando Naclerio -- 31. Nutritional Guidelines and Energy Needs During Pregnancy and Lactation / Lesley Carraway -- 32. Nutritional Guidelines, Energy Balance, and Weight Control: Issues for the Aging Active Female / Jose E. Almaraz Marroquin.
- Format
- e-Book
- Location
- Online
Activity and Diabetes
https://libcat.nshealth.ca/en/permalink/chpams37802
IWK. Pediatric Endocrinology Service (Diabetes), IWK. Pediatric Medical Services.
Halifax, NS:
IWK Health Centre
, 2022.
- Pamphlet Number
- PL-0702
- Available Online
- View Pamphlet
Guidelines for exercising with diabetes.
- Available Online
- View Pamphlet
- Alternate Title
- guidelines for those on injections
- a guide to help you balance activity and diabetes management
- Place of Publication
- Halifax, NS
- Publisher
- IWK Health Centre
- Date of Publication
- 2022
- Format
- Pamphlet
- Language
- English
- Physical Description
- 1 electronic document : digital, PDF file
- Subjects (MeSH)
- Reproductive Medicine
- Endocrine System Diseases
- Nutrition Therapy
- Women's Health
- Maternal Health
- Subjects (LCSH)
- Women--Health and hygiene
- Reproductive health
- Nutrition
- Maternal health services
- Endocrine manifestations of general diseases
- Diabetes
- Abstract
- Guidelines for exercising with diabetes.
- Responsibility
- IWK Pediatric Endocrinology Service (Diabetes), Halifax, NS
- Pamphlet Number
- PL-0702
ADA pocket guide to pediatric weight management
https://libcat.nshealth.ca/en/permalink/provcat52769
Shield, Jodie.
(1st ed.)
--[Chicago, IL]:
American Dietetic Association
, 2010.
- Call Number
- WS 115 M958a 2010
- Location
- IWK Health Sciences Library
- Call Number
- WS 115 M958a 2010
- Author
- Shield, Jodie
- Other Authors
- Mullen, Mary Catherine
- Edition
- 1st ed.
- Place of Publication
- [Chicago, IL]
- Publisher
- American Dietetic Association
- Date of Publication
- 2010
- Physical Description
- 165 p.
- ISBN
- 9.78E+12
- Subjects (MeSH)
- Nutrition Assessment
- Obesity Management
- Pediatric Obesity - etiology
- Pediatric Obesity - prevention & control
- Child
- Adolescent
- Format
- Book
- Location
- IWK Health Sciences Library
- Copies
- 1
- Loan Period
- 2 weeks
Adolescent Nutrition : Assuring the Needs of Emerging Adults
https://libcat.nshealth.ca/en/permalink/provcat45641
Yolanda N. Evans, Alicia Dixon Docter, editors.
--Cham:
Springer
, c2020.
- Available Online
- View e-Book
- Location
- Online
Adolescents have unique nutritional needs when compared to young children and adults. As youth go through physical, cognitive, and behavioral development, nutrition needs are dynamic and changing. If these needs go undetected and remain unaddressed, the results can derail physical and social maturation and include life-long effects on health. This comprehensive text offers a multidisciplinary perspective on aspects of adolescent nutrition. Using clinical cases, it covers relevant topics related…
- Available Online
- View e-Book
- Other Authors
- Evans, Yolanda N.
- Dixon Docter, Alicia
- Responsibility
- Yolanda N. Evans, Alicia Dixon Docter, editors
- Place of Publication
- Cham
- Publisher
- Springer
- Date of Publication
- c2020
- Physical Description
- 1 online resource (xvi, 839 p.) : 42 illus., 25 illus. in color
- ISBN
- 9783030451035
- 9783030451028 (Print ed.)
- 9783030451042 (Print ed.)
- Subjects (MeSH)
- Adolescent Health
- Feeding and Eating Disorders
- Nutrition Disorders
- Nutritional Physiological Phenomena
- Abstract
- Adolescents have unique nutritional needs when compared to young children and adults. As youth go through physical, cognitive, and behavioral development, nutrition needs are dynamic and changing. If these needs go undetected and remain unaddressed, the results can derail physical and social maturation and include life-long effects on health. This comprehensive text offers a multidisciplinary perspective on aspects of adolescent nutrition. Using clinical cases, it covers relevant topics related to adolescent health including normal development, chronic health conditions, and complex biopsychosocial dynamics, among others. The first section of the text contains an overview of adolescent nutrition that is further broken down into more specific topics such as developmental nutrition needs, needs of active youth and athletes and media influences on body image. The next section focuses on health disparities such as culturally appropriate care, health equity, international considerations and food insecurity. The following section specifically addresses eating disorders ranging from anorexia and bulimia to binge eating. Finally, the last section covers additional health considerations such as polycystic ovarian syndrome, teen pregnancy, substance use and gender non-conforming youth. Written by experts in the field, this book is a helpful resource for primary care medical providers, registered dietitians, adolescent medicine specialists as well as advanced practice nurses, physician assistants and athletic trainers.
- Contents
- Part I. General Adolescent Nutrition -- 1. General Adolescent Development -- 2. Confidentiality -- 3. Communication and Adolescents -- 4. Developmental Nutrition -- 5. Wellness and Excessive Weight Gain -- 6. Ensuring Nutritional Adequacy in the Adolescent and Young Adult Athlete -- 7. Media Influences on Body Image & Eating Behaviors in Adolescents -- Part II. Caring for Diverse Populations -- 8. Supporting & Promoting Adolescent Nutritional Health Equity -- 9. Food Insecurity Among Adolescents and Emerging Adults -- 10. Culturally Appropriate Care -- 11. International Considerations -- 12. Health at Every Size® -- 13. Juvenile Justice -- Part III. Disordered Eating -- 14. Anorexia Nervosa -- 15. Bulimia Nervosa -- 16. Avoidant/Restrictive Food Intake Disorder (ARFID) -- 17. Binge Eating Disorder in Adolescents and Emerging Adults -- 18. Otherwise Specified and Unspecified Feeding or Eating Disorders -- 19. Co-occurring Eating Disorders and Type 1 Diabetes Mellitus -- 20. Co-Occurring Eating Disorders and Orthorexia Nervosa -- Part IV. Additional Health Considerations -- 21. Polycystic Ovarian Syndrome (PCOS) -- 22. Type 1 Diabetes Mellitus -- 23. Type II Diabetes Mellitus -- 24. Nutrition in Adolescent Pregnancy -- 25. Adolescent Substance Use -- 26. Nurturing Healthy Transitions: Nutrition, Exercise, and Body Image for Transgender and Gender Diverse Youth.
- Format
- e-Book
- Location
- Online
Alcohol, nutrition, and health consequences
https://libcat.nshealth.ca/en/permalink/provcat32449
Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi, editors.
--New York, NY:
Humana Press
, c2013.
- Available Online
- View e-Book
- Location
- Online
Alcohol, Nutrition, and Health Consequences provides practical, data-driven resources to help the reader understand the basics, treatments and preventive strategies that are involved in the understanding of how alcohol may affect healthy individuals as well as those with chronic alcohol use with or without relevant infectious diseases, obesity, diabetes and/or neurocognitive declines. It will also help the clinician define the causes and types of nutritional changes due to alcohol use and also …
- Available Online
- View e-Book
- Other Authors
- Watson, Ronald Ross
- Preedy, Victor R
- Zibadi, Sherma
- Responsibility
- Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi, editors
- Place of Publication
- New York, NY
- Publisher
- Humana Press
- Date of Publication
- c2013
- Physical Description
- 1 online resource (xxi, 578 p. : 70 ill., 8 ill. in color)
- Series
- Nutrition and Health
- Series Title
- Nutrition and health (Totowa, N.J.)
- ISBN
- 9781627030472
- Subjects (MeSH)
- Alcohol-Related Disorders - complications
- Ethanol - adverse effects
- Ethanol - metabolism
- Nutrition Disorders - etiology
- Nutritional Physiological Phenomena
- Subjects (LCSH)
- Nutrition
- Personal health and hygiene
- Emergency medicine
- Abstract
- Alcohol, Nutrition, and Health Consequences provides practical, data-driven resources to help the reader understand the basics, treatments and preventive strategies that are involved in the understanding of how alcohol may affect healthy individuals as well as those with chronic alcohol use with or without relevant infectious diseases, obesity, diabetes and/or neurocognitive declines. It will also help the clinician define the causes and types of nutritional changes due to alcohol use and also explain how nutrition can be used to ameliorate its consequences. Chapters present the application of current nutritional knowledge by physicians and dietitians. Specific areas involving alcohol-related damage due to nutritional changes are reviewed, including heart disease, obesity, digestive tract cancers, lactation, brain function, and liver disease. In addition, alcohol's effects on absorption of minerals and nutrients, a key role in causing damage are treated. The importance of diet in modifying alcohol and its metabolite damage is also explained. Alcohol, Nutrition, and Health Consequences is essential reading for alcohol therapists and researchers as well as primary care physicians and dietitians and is an easy reference to help the clinician, student, and dietitian comprehend the complex changes caused by direct and indirect effects of ethanol at the cellular level via its nutritional modification.
- Contents
- Alcoholic and Nutrition: an Overview -- Genetics of alcohol metabolism -- Laboratory models available to study alcohol and nutrition -- Ethanol-induced lipid peroxidation and apoptosis in embryopathy -- Alcohol Use During Lactation: Effects on the Mother Infant Dyad -- Moderate alcohol administration: oxidative stress and nutritional status -- Alcohol use and abuse: Effects on Body Weight and body composition -- Alcohol Nutrition and health inequalities -- The effect of diet on protein modification by ethanol metabolites -- Vitamin B12 deficiency in alcoholics -- Alcohol American Indians/Alaskan Natives and Alcohol: Biology, Nutrition and Positive Programs -- Metabolism of Ethanol to Acetaldehyde in the Rat Mammary Tissue. Inhibitory Effects of Plant Polyphenols and Folic Acid -- Dietary zinc supplementation and prenatal ethanol exposure -- Tocotrienol and cognitive dysfunction induced by alcohol -- Soy Products Affecting Alcohol Absorption and Metabolism -- Oats supplementation and alcohol-induced oxidative tissue damage -- Fish oil n-3 fatty acids to prevent hippocampus and cognitive dysfunction in experimental alcoholism -- Alcohol in HIV and possible interactions with antiretroviral medications -- Popular energy drinks and alcohol -- The psychological synergistic effects of alcohol and caffeine -- Alcohol and Smoking: A correlation of use in youth? -- Are there Physiological Correlations between alcohol and tobacco use in adults? -- Alcohol, HIV/AIDS and Liver Disease -- Nutritional status, socioeconomic factors, alcohol and cataracts -- Alcohol Intake and High Blood Pressure -- Alcohol and dyslipidemia -- Dietary antioxidants in chronic alcoholic pancreatitis -- Alcohol consumption, lifestyle factors and risk of type 2 diabetes -- Alcohol, overweight, and obesity -- Nutrition alcohol and anorectic and bulimic adolescents -- Viral infections and cancer during alcohol use -- Ethanol and hepatocarcinogenesis -- Alcohol, diet and their interaction in colorectal and urinary tract tumors -- Alcohol, acetaldehyde and digestive tract cancer -- Alcohol Intake and Esophageal Cancer: Epidemiologic Evidence -- A Nutritional approach to prevent alcoholic liver disease -- Nutraceutical potential of indigenous plant foods and herbs for treatment of alcohol related Liver damage -- Alcohol and nutrition as risk factors for chronic liver disease -- Alcohol-related liver disease: Roles of insulin resistance, lipotoxic ceramide accumulation and endoplasmic reticulum stress -- Nutrition and alcoholic and non-alcoholic fatty liver disease: The significance of cholesterol -- Dietary fatty acids and alcoholic liver disease -- Nutrition in alcoholic steatohepatitis -- Alcoholic and non-alcoholic fatty liver disease and vitamin A.
- Format
- e-Book
- Location
- Online
Alimentation par sonde naso-gastrique à domicile
https://libcat.nshealth.ca/en/permalink/chpams36480
Nova Scotia Health Authority. Nutrition and Food Services.
Halifax, NS:
Nova Scotia Health Authority
, 2018.
- Pamphlet Number
- 1917
- Available Online
- View Pamphlet
Grâce à une préparation administrée par sonde d’alimentation, vous pourrez continuer à vous nourrir jusqu’à ce que vous puissiez de nouveau manger par la bouche. Dans la présente brochure, nous vous expliquons comment utiliser et entretenir votre sonde naso-gastrique. Vous trouverez à l’arrière de la brochure un espace servant de dossier où écrire l’information sur votre alimentation par sonde, soit les dates, la quantité de préparation, le poids, la longueur de la sonde et vos commentaires sur…
- Available Online
- View Pamphlet
- Corporate Author
- Nova Scotia Health Authority. Nutrition and Food Services
- Alternate Title
- Giving tube feedings at home with a nasogastric tube
- Place of Publication
- Halifax, NS
- Publisher
- Nova Scotia Health Authority
- Date of Publication
- 2018
- Format
- Pamphlet
- Language
- French
- Physical Description
- 1 electronic document (12 p.) : digital, PDF file
- Subjects (MeSH)
- Enteral nutrition - methods
- Subjects (LCSH)
- Enteral feeding
- Tube feeding
- Abstract
- Grâce à une préparation administrée par sonde d’alimentation, vous pourrez continuer à vous nourrir jusqu’à ce que vous puissiez de nouveau manger par la bouche. Dans la présente brochure, nous vous expliquons comment utiliser et entretenir votre sonde naso-gastrique. Vous trouverez à l’arrière de la brochure un espace servant de dossier où écrire l’information sur votre alimentation par sonde, soit les dates, la quantité de préparation, le poids, la longueur de la sonde et vos commentaires sur l’alimentation par sonde à domicile.
- This pamphlet is a French translation of "Giving Tube Feedings at Home with a Nasogastric Tube" pamphlet 1199. Giving formula through a feeding tube will help keep you nourished until you are able to eat again by mouth. This pamphlet explains how to use and care for your nasogastric tube. An area on the back of the pamphlet known as the home tube feeding record is given to write down the date, formula amount, your weight, tube length, and comments about your home tube feeding.
- Responsibility
- Prepared by: Nutrition and Food Services
- Pamphlet Number
- 1917
Aliments riches en potassium
https://libcat.nshealth.ca/en/permalink/chpams37332
Nova Scotia Health Authority. Nutrition and Food Services.
Halifax, NS:
Nova Scotia Health Authority
, 2020.
- Pamphlet Number
- 2181
- Available Online
- View Pamphlet
Tous les fruits et légumes contiennent du potassium. Ce dépliant fournit une liste d'aliments à forte teneur en potassium. Si vous avez un taux de potassium élevé dans le sang, vous devez éviter ces aliments. Si vous avez un faible taux de potassium dans le sang, vous devriez choisir un plus grand nombre de ces aliments chaque jour. ; This pamphlet is a French translation of "Foods High in Potassium" pamphlet 0610. All fruits and vegetables have potassium. This pamphlet provides a list of foods…
- Available Online
- View Pamphlet
- Corporate Author
- Nova Scotia Health Authority. Nutrition and Food Services
- Alternate Title
- Foods high in potassium
- Place of Publication
- Halifax, NS
- Publisher
- Nova Scotia Health Authority
- Date of Publication
- 2020
- Format
- Pamphlet
- Language
- French
- Physical Description
- 1 electronic document ([2] p.) : digital, PDF file
- Subjects (MeSH)
- Potassium Deficiency
- Potassium, Dietary
- Subjects (LCSH)
- High-potassium diet
- Potassium deficiency diseases
- Specialty
- Food and Nutrition
- Abstract
- Tous les fruits et légumes contiennent du potassium. Ce dépliant fournit une liste d'aliments à forte teneur en potassium. Si vous avez un taux de potassium élevé dans le sang, vous devez éviter ces aliments. Si vous avez un faible taux de potassium dans le sang, vous devriez choisir un plus grand nombre de ces aliments chaque jour.
- This pamphlet is a French translation of "Foods High in Potassium" pamphlet 0610. All fruits and vegetables have potassium. This pamphlet provides a list of foods that are high in potassium. If you have high blood potassium levels, you should avoid these foods. If you have low blood potassium levels, you should choose more of these foods daily.
- Responsibility
- Prepared by: Nutrition and Food Services
- Pamphlet Number
- 2181
ASPEN adult nutrition support core curriculum
https://libcat.nshealth.ca/en/permalink/provcat42382
editor in chief Charles Mueller.
(3rd ed.)
--Silver Spring, MD:
American Society for Parenteral and Enteral Nutrition
, c2017.
- Available Online
- View e-Book
- Location
- Online
This comprehensive book addresses the principles of nutrition support and nutrition support recommendations for selected medical and surgical conditions. Professional and management issues, including home nutrition support, ethics, quality improvement, evidence-based practice, and guideline development, are also discussed. Since the last edition, new practice guidelines and research have advanced nutrition support and created greater awareness of the importance of nutrition care across the con…
- Available Online
- View e-Book
- Author
- Mueller, Charles
- Responsibility
- editor in chief Charles Mueller
- Edition
- 3rd ed.
- Alternate Title
- A.S.P.E.N. adult nutrition support core curriculum
- Adult nutrition support core curriculum
- Place of Publication
- Silver Spring, MD
- Publisher
- American Society for Parenteral and Enteral Nutrition
- Date of Publication
- c2017
- ISBN
- 9781889622323
- Subjects (MeSH)
- Enteral Nutrition
- Nutritional Physiological Phenomena
- Parenteral Nutrition
- Abstract
- This comprehensive book addresses the principles of nutrition support and nutrition support recommendations for selected medical and surgical conditions. Professional and management issues, including home nutrition support, ethics, quality improvement, evidence-based practice, and guideline development, are also discussed. Since the last edition, new practice guidelines and research have advanced nutrition support and created greater awareness of the importance of nutrition care across the continuum of care. For example, ASPEN has updated recommendations for safe practices in enteral nutrition and the appropriate use of parenteral nutrition, and new research has demonstrated the association of malnutrition with high rates of readmission, longer hospital stays, and increased healthcare costs.
- Format
- e-Book
- Location
- Online
ASPEN adult nutrition support core curriculum, The
https://libcat.nshealth.ca/en/permalink/provcat50361
Mueller, Charles.
(3rd ed.)
--Silver Springs, MD:
American Society for Parenteral and Enteral Nutrition
, 2017.
- Available Online
- View e-Book
- Location
- Online
- Available Online
- View e-Book
- Author
- Mueller, Charles
- Edition
- 3rd ed.
- Place of Publication
- Silver Springs, MD
- Publisher
- American Society for Parenteral and Enteral Nutrition
- Date of Publication
- 2017
- ISBN
- 9781889622316
- Subjects (MeSH)
- Diet Therapy
- Enteral Nutrition
- Parenteral Nutrition
- Notes
- Access to this online resource is restricted to IWK Health Centre employees working from inside the hospital network.
- Format
- e-Book
- Location
- Online
ASPEN enteral nutrition handbook
https://libcat.nshealth.ca/en/permalink/provcat43828
editors Ainsley Malone, Liesje Nieman Carney, Amy Long Carrera, Andrew Mays.
(2nd ed.)
--Silver Spring, MD:
American Society for Parenteral and Enteral Nutrition
, c2019.
- Available Online
- View e-Book
- Location
- Online
The updated ASPEN Enteral Nutrition Handbook Second Edition contains the latest recommendations on safe practices, ENFit®, new information on preparation, labeling, and dispensing of EN and monitoring for complications. It is a step-by-step, practical guide to caring for patients receiving EN therapy. The first edition of the handbook was released in Feb 2010. Since then, ASPEN has developed numerous clinical guidelines, such as Safe Practices for Enteral Nutrition Therapy, now incorporated in …
- Available Online
- View e-Book
- Corporate Author
- American Society for Parenteral and Enteral Nutrition
- Other Authors
- Malone, Ainsley
- Carney, Liesje Nieman
- Responsibility
- editors Ainsley Malone, Liesje Nieman Carney, Amy Long Carrera, Andrew Mays.
- Edition
- 2nd ed.
- Alternate Title
- A.S.P.E.N. enteral nutrition handbook
- Enternal nutrition handbook
- Place of Publication
- Silver Spring, MD
- Publisher
- American Society for Parenteral and Enteral Nutrition
- Date of Publication
- c2019
- Physical Description
- 1 online resource, 382 p.
- ISBN
- 9781889622408
- Specialty
- Nutrition Therapy
- Abstract
- The updated ASPEN Enteral Nutrition Handbook Second Edition contains the latest recommendations on safe practices, ENFit®, new information on preparation, labeling, and dispensing of EN and monitoring for complications. It is a step-by-step, practical guide to caring for patients receiving EN therapy. The first edition of the handbook was released in Feb 2010. Since then, ASPEN has developed numerous clinical guidelines, such as Safe Practices for Enteral Nutrition Therapy, now incorporated in this book.
- Format
- e-Book
- Location
- Online
ASPEN fluids, electrolytes, and acid-based disorders handbook
https://libcat.nshealth.ca/en/permalink/provcat34124
Todd Canada, Sharla Tajchman, Anne Tucker... [ et al.].
(2nd ed.)
--Silver Spring, MD:
American Society for Parenteral and Enteral Nutrition
, c2015.
- Available Online
- View e-Book
- Location
- Online
- Available Online
- View e-Book
- Author
- Canada, Todd
- Corporate Author
- American Society for Parenteral and Enteral Nutrition
- Other Authors
- Tajchman, Sharla K.
- Tucker, Anne M.
- Ybarra, Joseph V.
- Responsibility
- Todd Canada, Sharla Tajchman, Anne Tucker... [ et al.]
- Edition
- 2nd ed.
- Alternate Title
- A.S.P.E.N. fluids, electrolytes, and acid-based disorders handbook
- Fluids, electrolytes, and acid-based disorders handbook
- Place of Publication
- Silver Spring, MD
- Publisher
- American Society for Parenteral and Enteral Nutrition
- Date of Publication
- c2015
- ISBN
- 1889622187
- Format
- e-Book
- Location
- Online
ASPEN parenteral nutrition handbook
https://libcat.nshealth.ca/en/permalink/provcat33223
Phil Ayers, Peggi Guenter, Beverly Holcombe ... [ et al.].
(2nd ed.)
--Silver Spring, MD:
American Society for Parenteral and Enteral Nutrition
, c2014.
- Available Online
- View e-Book
- Location
- Online
An A.S.P.E.N. best seller since 2009! The A.S.P.E.N. Parenteral Nutrition Handbook, 2nd Edition is an interdisciplinary go-to quick reference on parenteral nutrition (PN). Fully revised, this edition features: 10 fully revised chapters; the latest PN information: Updated chapters are in line with A.S.P.E.N. Parenteral Nutrition Safety Consensus Recommendations (JPEN, March 2014) and A.S.P.E.N. Clinical Guidelines: Parenteral Nutrition Ordering, Order Review, Compounding, Labeling, and Dispensi…
- Available Online
- View e-Book
- Author
- Ayers, Phil
- Other Authors
- Guenter, P.
- Holcombe, Beverly
- Plogsted, Steve
- Responsibility
- Phil Ayers, Peggi Guenter, Beverly Holcombe ... [ et al.]
- Edition
- 2nd ed.
- Alternate Title
- A.S.P.E.N. parenteral nutrition handbook
- Parenteral nutrition handbook
- Place of Publication
- Silver Spring, MD
- Publisher
- American Society for Parenteral and Enteral Nutrition
- Date of Publication
- c2014
- ISBN
- 1889622206
- Abstract
- An A.S.P.E.N. best seller since 2009! The A.S.P.E.N. Parenteral Nutrition Handbook, 2nd Edition is an interdisciplinary go-to quick reference on parenteral nutrition (PN). Fully revised, this edition features: 10 fully revised chapters; the latest PN information: Updated chapters are in line with A.S.P.E.N. Parenteral Nutrition Safety Consensus Recommendations (JPEN, March 2014) and A.S.P.E.N. Clinical Guidelines: Parenteral Nutrition Ordering, Order Review, Compounding, Labeling, and Dispensing (JPEN, March 2014); new material: Sections on order review, compounding, and drug shortage management have been added. There’s something for everyone involved in caring for patients receiving PN therapy, from the novice to the advanced practitioner.
- Format
- e-Book
- Location
- Online
ASPEN parenteral nutrition handbook
https://libcat.nshealth.ca/en/permalink/provcat44798
Phil Ayers, Elizabeth S. Bobo, Ryan T. Hurt, ... [ et al.].
(3rd ed.)
--Silver Spring, MD:
American Society for Parenteral and Enteral Nutrition
, c2020.
- Available Online
- View e-Book
- Location
- Online
This new edition is updated with the latest ASPEN safety consensus recommendations and clinical guidelines. It features comprehensive information to help practitioners safely, effectively, and confidently care for patients receiving parenteral nutrition.
- Available Online
- View e-Book
- Author
- Ayers, Phil
- Other Authors
- Bob, Elizabeth S.
- Hurt, Ryan T.
- Responsibility
- Phil Ayers, Elizabeth S. Bobo, Ryan T. Hurt, ... [ et al.]
- Edition
- 3rd ed.
- Alternate Title
- A.S.P.E.N. parenteral nutrition handbook
- Parenteral nutrition handbook
- Place of Publication
- Silver Spring, MD
- Publisher
- American Society for Parenteral and Enteral Nutrition
- Date of Publication
- c2020
- Physical Description
- 1 online resource
- ISBN
- 9781889622415
- 9781889622422
- Specialty
- Nutrition Therapy
- Abstract
- This new edition is updated with the latest ASPEN safety consensus recommendations and clinical guidelines. It features comprehensive information to help practitioners safely, effectively, and confidently care for patients receiving parenteral nutrition.
- Format
- e-Book
- Location
- Online
ASPEN pediatric nutrition support core curriculum
https://libcat.nshealth.ca/en/permalink/provcat42381
editor in chief Mark R. Corkins.
(2nd ed.)
--Silver Spring, MD:
American Society for Parenteral and Enteral Nutrition
, c2015.
- Available Online
- View e-Book
- Location
- Online
The A.S.P.E.N. Pediatric Nutrition Support Core Curriculum (2nd Ed) focuses on the pediatric patient and the importance of nutrition to the growth and development of children. Written with an interdisciplinary evidence-based approach, it is designed to meet the educational needs of any discipline involved in the nutrition care of pediatric patients. This edition features 37 fully revised and updated chapters and is designed to logically progress from the basic nutrition physiology and changes …
- Available Online
- View e-Book
- Corporate Author
- American Society for Parenteral and Enteral Nutrition
- Other Authors
- Corkins, Mark R.
- Responsibility
- editor in chief Mark R. Corkins
- Edition
- 2nd ed.
- Alternate Title
- A.S.P.E.N. pediatric nutrition support core curriculum
- ASPEN paediatric nutrition support core curriculum
- Place of Publication
- Silver Spring, MD
- Publisher
- American Society for Parenteral and Enteral Nutrition
- Date of Publication
- c2015
- ISBN
- 9781889622224
- Subjects (MeSH)
- Enteral Nutrition
- Nutritional Physiological Phenomena
- Parenteral Nutrition
- Abstract
- The A.S.P.E.N. Pediatric Nutrition Support Core Curriculum (2nd Ed) focuses on the pediatric patient and the importance of nutrition to the growth and development of children. Written with an interdisciplinary evidence-based approach, it is designed to meet the educational needs of any discipline involved in the nutrition care of pediatric patients. This edition features 37 fully revised and updated chapters and is designed to logically progress from the basic nutrition physiology and changes that occur during development to the skills needed to provide appropriate nutrition for pediatric patients.
- Format
- e-Book
- Location
- Online
Australian journal of nutrition and dietetics
https://libcat.nshealth.ca/en/permalink/provcat17969
- Available Online
- View e-Journal
- Continued by
- Nutrition and dietetics
- Publisher
- Blackwell
- Holdings
- Vol 55, 1998 - Vol 58, 2001.
- ISSN
- 1032-1322
- Specialty
- Nutrition Therapy
- Nutritional Sciences
- Format
- e-Journal
- Location
- Online
Bestfeeding : getting breastfeeding right for you
https://libcat.nshealth.ca/en/permalink/provcat52880
by Mary Renfrew, Chloe Fisher, [and] Suzanne Arms.
--Berkeley, CA:
Celestial Arts
, 1990.
- Call Number
- WS 125 R38 1990
- Location
- IWK Health Sciences Library
- Call Number
- WS 125 R38 1990
- Author
- Renfrew, Mary
- Other Authors
- Fisher, Chloe
- Arms, Suzanne
- Responsibility
- by Mary Renfrew, Chloe Fisher, [and] Suzanne Arms
- Place of Publication
- Berkeley, CA
- Publisher
- Celestial Arts
- Date of Publication
- 1990
- Physical Description
- 225 p. : ill.
- ISBN
- 890875715
- Subjects (MeSH)
- Breast Feeding
- Lactation
- Milk, Human
- Infant Nutrition
- Notes
- Consumer health information.
- Format
- Book
- Location
- IWK Health Sciences Library
- Copies
- 1
- Loan Period
- 2 weeks
